Introducing the delectable Praline Cheesecake – a divine dessert that effortlessly blends the creamy richness of cheesecake with the irresistible allure of pralines. This recipe, sourced from lovewithrecipes.com, promises a symphony of flavors and textures that will undoubtedly elevate your dessert game. 🍰✨
Praline Cheesecake Recipe
Total Time: 1 hour 5 minutes
- Prep Time: 15 minutes
- Cook Time: 50 minutes
Ingredients:
- 1 cup graham cracker crumbs
- 3 tablespoons sugar
- 3 tablespoons margarine
- 24 ounces cream cheese
- 3/4 cup dark brown sugar
- 2 tablespoons unbleached all-purpose flour
- 3 eggs
- 2 teaspoons vanilla
- 1/2 cup chopped pecans
- (Optional) Maple syrup for brushing
- Pecan halves for topping
Instructions:
-
Prepare the Crust:
- Combine graham cracker crumbs, granulated sugar, and melted margarine.
- Press the mixture onto the bottom of a 9-inch springform pan.
- Bake at 350°F for 10 minutes until the crust is set and golden.
-
Creamy Cheesecake Filling:
- In a mixing bowl, combine cream cheese, brown sugar, and flour.
- Use an electric mixer at medium speed to ensure a smooth blend.
-
Eggcellent Addition:
- Add eggs one at a time, ensuring thorough mixing after each addition.
- Incorporate vanilla essence for a delightful aroma.
-
Praline Pecan Infusion:
- Stir in the chopped pecans, providing a delightful crunch and nutty undertone.
- Pour this luscious mixture over the prepared crust.
-
Bake to Perfection:
- Initially, bake at 450°F for 10 minutes to set the top.
- Lower the oven temperature to 250°F and continue baking for an additional 30 minutes.
- This gradual baking process ensures a silky-smooth texture.
-
Release and Chill:
- Gently loosen the cake from the rim of the pan.
- Allow the cheesecake to cool before removing the rim.
- Refrigerate for a few hours to enhance the flavors and achieve the perfect consistency.
-
Finishing Touches:
- Just before serving, brush the top of the cheesecake with maple syrup.
- Artfully arrange pecan halves on the surface, creating a visually appealing and decadent finish.
Nutritional Information:
- Calories: 442.5
- Fat Content: 33g
- Saturated Fat Content: 14.8g
- Cholesterol Content: 130.8mg
- Sodium Content: 324.8mg
- Carbohydrate Content: 31.1g
- Fiber Content: 0.8g
- Sugar Content: 25g
- Protein Content: 7.2g
Serving Information:
- Recipe Servings: 10
This Praline Cheesecake, with its heavenly combination of creamy cheesecake, crunchy pecans, and a hint of maple sweetness, is bound to become a star attraction at your dessert table. Indulge your taste buds and treat yourself to a slice of pure bliss! 🎉✨
