Food Ingredient Description:
This product is a high-quality, heavy-duty frying shortening made from beef tallow, designed for use in frying and cooking applications. Its rich, creamy texture and high-fat content make it ideal for deep frying, providing a crisp, golden finish to fried foods. This shortening is a stable and reliable cooking fat, ensuring that food retains moisture and flavor during the frying process.
Nutritional Information:
| Nutrient | Amount per Serving |
|---|---|
| Energy | 900 kcal |
| Fat | 100 g |
| Saturated Fat | 44.9 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Protein | 0 g |
| Vitamins & Minerals | |
| Vitamin A | 0 mcg |
| Vitamin C | 0 mg |
| Vitamin E | 4 mg |
| Vitamin D2 | 0 mcg |
| Thiamine | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0 mg |
| Vitamin B6 | 0 mg |
| Folate | 0 mcg |
| Vitamin B12 | 0 mcg |
| Minerals | |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Potassium | 0 mg |
| Sodium | 0 mg |
| Zinc | 0 mg |
| Copper | 0 mcg |
| Manganese | 0 mg |
| Selenium | 0 mcg |
Dietary Considerations:
- This product is not a source of protein, fiber, or essential vitamins and minerals.
- It is high in saturated fat, which may be of concern for those following low-saturated fat or heart-healthy diets.
Advice:
While this beef tallow-based shortening is excellent for frying, it is best used in moderation due to its high fat content. It can be a useful addition to specific recipes, especially for those looking for authentic frying results or traditional cooking methods. However, if you’re concerned about saturated fats or following a special dietary regimen, consider alternatives like vegetable oils with a lower saturated fat content. Additionally, use it for occasional indulgences rather than everyday cooking.
Conclusion:
Heavy-duty beef tallow shortening offers a flavorful and efficient way to fry foods, bringing out their natural textures and crispiness. However, due to its high fat and saturated fat content, it should be used in moderation within a balanced diet. Always consider your dietary preferences and nutritional needs before incorporating it into your cooking routine.
