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Quick and Easy Apple Dumplings with Maple Cinnamon Sauce

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Easy Apple Dumplings

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes

Description: Discover the delightful simplicity of Easy Apple Dumplings with this straightforward recipe from Love With Recipes. Perfect for a quick and satisfying dessert, these apple dumplings are a breeze to prepare and guaranteed to impress.

Category: Dessert
Keywords: Apple, Fruit, Low Protein, Under 60 Minutes

Ingredients:

  • 2 Granny Smith apples
  • 1/8 teaspoon ground cinnamon
  • 1/2 cup butter
  • 3/4 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 cup maple syrup
  • 1 package refrigerated crescent rolls

Instructions:

  1. Preheat the Oven: Begin by preheating your oven to 350ยฐF (175ยฐC). Lightly grease an 8×8-inch baking dish to ensure your dumplings donโ€™t stick during baking.

  2. Prepare the Apples: Peel and core the Granny Smith apples. Cut each apple into 8 wedges, making sure to remove the core and seeds.

  3. Wrap the Apples: Unroll the crescent roll dough and separate it into triangles. Wrap each apple wedge with a crescent roll triangle, pinching the edges to seal the dough around the apple. Place each wrapped apple seam side down in the prepared baking dish.

  4. Mix the Sauce: In a medium saucepan, combine the butter and white sugar. Heat over medium heat until the butter is melted and the mixture is smooth. Bring it to a gentle boil, stirring occasionally.

  5. Add Flavors: Once boiling, remove the saucepan from the heat and stir in the maple syrup and vanilla extract. Mix well to combine.

  6. Pour Over Apples: Pour the buttery, sweet syrup mixture evenly over the wrapped apples in the baking dish.

  7. Bake the Dumplings: Place the baking dish in the preheated oven and bake for about 30 minutes, or until the crescent roll dough is golden brown and the apples are tender.

  8. Serve and Enjoy: Once baked, remove the dish from the oven and let it cool slightly. Spoon some of the delicious sauce over each serving of apple dumplings.

Nutritional Information (per serving):

  • Calories: 301.3
  • Fat Content: 13.4g
  • Saturated Fat Content: 7.8g
  • Cholesterol Content: 44.7mg
  • Sodium Content: 237.2mg
  • Carbohydrate Content: 43.3g
  • Fiber Content: 2g
  • Sugar Content: 27.7g
  • Protein Content: 3.1g

Enjoy these delightful apple dumplings with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat. Perfect for any occasion or a simple weeknight dessert, this recipe brings comfort and joy with every bite.

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