If you’re looking for a simple yet satisfying one-dish meal that combines hearty ingredients with minimal fuss, look no further than this incredibly easy succotash recipe! Featuring a delightful blend of smoked sausage, fresh vegetables, and zesty salsa, this dish is sure to become a quick favorite in your household. With its easy preparation and cooking steps, it’s perfect for busy weeknights or casual weekend dinners. Let’s dive into the recipe!
Ingredients
- 8 ounces smoked sausage, sliced
- 1/2 cup chopped onion
- 1 cup lima beans (fresh or frozen)
- 1 can (15 ounces) whole kernel corn, undrained
- 1/2 cup salsa
- 1 can (14.5 ounces) diced tomatoes with onion and garlic, undrained
Instructions
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Prepare Your Pan: Start by coating a large saucepan with a nonstick cooking spray. This will help prevent sticking and make cleanup easier.
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Cook the Sausage and Onion: Add the sliced smoked sausage and chopped onion to the pan. Cook over medium heat for about 5 minutes, stirring occasionally. You’re looking for the sausage to become lightly browned and the onion to become tender.
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Add Vegetables and Tomatoes: Once the sausage and onion are cooked, it’s time to add the lima beans, whole kernel corn (with its liquid), and the diced tomatoes (with their liquid). Stir everything together to combine.
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Simmer the Succotash: Bring the mixture to a boil. Once boiling, reduce the heat to medium-low and let it simmer uncovered for about 8-10 minutes. Stir occasionally to ensure even cooking and to prevent sticking. The goal is for the liquid to reduce until it’s nearly evaporated, leaving a thick, flavorful mixture.
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Serve and Enjoy: Once the succotash is cooked and the liquid is mostly reduced, it’s ready to serve! This dish pairs wonderfully with cornbread or biscuits, making for a comforting and complete meal.
Nutritional Information (per serving)
- Calories: 419.1
- Fat: 20.6 grams
- Saturated Fat: 7.1 grams
- Cholesterol: 40.9 milligrams
- Sodium: 1733.2 milligrams
- Carbohydrates: 40.6 grams
- Fiber: 6.9 grams
- Sugar: 4.5 grams
- Protein: 21.4 grams
Serving Size
This recipe yields approximately 4 servings, making it a great choice for family dinners or meal prep for the week.
Enjoy this easy-to-make succotash that’s bursting with flavors and nutrition, all while keeping things wonderfully simple. Whether you’re a busy parent or just someone who appreciates a no-fuss meal, this succotash recipe from Del Monte is sure to please. 🌽🍅👨👩👧👦