Chocolate Bundt Cake (a redneck delight) 🍫🎂
Cook Time: 50 minutes
Prep Time: 10 minutes
Total Time: 1 hour
Servings: 1 cake
Recipe Category: Dessert
Keywords: Kid Friendly, < 60 Mins, Oven, Easy
Description:
Mighty fine eatin’ fer an easy day of cake bakin’. Ya’ll won’t believe how dang’d easy this ‘un is. If you try this recipe, I’m shore you’ll have yer loved ones smilin’ like a pack of cheshire cats eatin’ berries!
Ingredients:
- 1 package instant vanilla pudding
- 1 box chocolate cake mix
- 4 eggs
- 2 cups water
- 1/2 cup milk
- 1/3 cup butter
- 1/4 cup powdered sugar
- 1/4 cup cocoa
- 1 1/4 teaspoons vanilla
- 1/2 cup vegetable oil
- 1 – 3 tablespoons water
Instructions:
Step | Description |
---|---|
1 | Preheat oven to 350°F. |
2 | Grease and flour a 10″ Bundt pan or tube pan. |
3 | In a large bowl, combine the chocolate cake mix, instant vanilla pudding, cocoa, eggs, water, and vegetable oil. |
4 | Beat at medium speed with an electric mixer for about 2 minutes until well combined. |
5 | Pour the batter into the prepared pan. |
6 | Bake for 50 to 60 minutes or until a toothpick inserted in the center comes out clean. |
7 | Cool the cake in the pan for 25 minutes, then invert it onto a serving plate. |
8 | While the cake is cooling, prepare the chocolate glaze. |
9 | In a saucepan, melt the butter, then gradually stir in the powdered sugar, cocoa, and vanilla. |
10 | Add 1 tablespoon of warm water at a time to the glaze mixture until you achieve the desired consistency. |
11 | Drizzle the chocolate glaze over the cake once it’s done. |
This Chocolate Bundt Cake recipe is a true gem, perfect for any occasion where you want to treat yourself and your loved ones to something sweet and delightful. The combination of chocolate cake mix, instant vanilla pudding, and cocoa creates a rich and indulgent flavor that’s sure to satisfy any sweet tooth.
The cake itself is moist and tender, thanks to the addition of eggs, water, milk, and vegetable oil. These ingredients work together to create a perfectly balanced texture that’s neither too dense nor too light, making it a crowd-pleaser for both kids and adults alike.
And let’s not forget about the chocolate glaze! Made with butter, powdered sugar, cocoa, and vanilla, this glaze adds the perfect finishing touch to the cake, giving it a glossy sheen and an extra burst of chocolate flavor with every bite.
So whether you’re baking for a special occasion or simply craving a delicious homemade treat, give this Chocolate Bundt Cake recipe a try. With its simple preparation and irresistible taste, it’s sure to become a favorite in your household in no time!