recipes

Ricotta Basil Bruschetta

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Lou’s Fabulous Bruschetta

Prep Time: 30 minutes

Cook Time: 10 minutes

Total Time: 40 minutes

Servings: 8

Description:
Indulge in the exquisite flavors of Lou’s Fabulous Bruschetta, a tantalizing vegetable-based dish that promises to elevate your culinary experience. This recipe, sourced from lovewithrecipes.com, combines the crispiness of a French baguette with the rich and savory goodness of ricotta and Parmesan cheese, topped with a vibrant medley of tomatoes and fresh basil leaves. Perfect for any occasion, this bruschetta is not only delicious but also a healthy choice, making it an ideal dish for spring and summer gatherings.

Ingredients:

Quantity Ingredient
1 French baguette
Butter
Garlic powder
3/4 Ricotta cheese
Parmesan cheese
Salt
4-5 Tomatoes
1-2 Olive oil
4-5 Fresh basil leaves

Nutritional Information (per serving):

  • Calories: 221.5
  • Fat Content: 6.5g
  • Saturated Fat Content: 2.5g
  • Cholesterol Content: 11.8mg
  • Sodium Content: 367.8mg
  • Carbohydrate Content: 32.5g
  • Fiber Content: 2.5g
  • Sugar Content: 1.8g
  • Protein Content: 8.1g

Rating:
5 stars from 4 reviews

Instructions:

  1. Slice and Prep: Begin by cutting the French baguette into slices, ensuring an even thickness for a perfect crunch.

  2. Butter and Bake: Spread a thin layer of butter on each slice and sprinkle garlic powder generously. Bake the slices until they achieve a light golden brown perfection, creating a crispy base for the bruschetta.

  3. Cheese Blend: In a mixing bowl, combine ricotta cheese with garlic powder, Parmesan cheese, and a pinch of salt. Blend the ingredients until you achieve a harmonious and flavorful mixture.

  4. Tomato Medley: Dice the tomatoes into small, delightful cubes. Mix them with olive oil and add thin strips of fresh basil leaves for a burst of freshness and aroma.

  5. Assembly: Once the garlic bread slices have cooled, generously spread the delectable ricotta mixture over each slice, ensuring an even coating.

  6. Top and Bake: Gently layer the tomato and basil mixture over the ricotta-covered slices. Transfer the assembled bruschettas to the oven preheated at 350°F and bake for 10 minutes or until the flavors meld into a symphony of taste.

  7. Savor and Enjoy: Take a moment to appreciate the enticing aroma as Lou’s Fabulous Bruschetta emerges from the oven. Serve it warm, and relish the delightful combination of textures and flavors in every bite.

Conclusion:
Lou’s Fabulous Bruschetta not only captivates the palate with its perfect balance of crispiness, creaminess, and freshness but also stands out as a nutritional powerhouse. With a straightforward preparation process and a short cooking time, this recipe is a testament to the culinary magic that can be created in under an hour. Whether you’re hosting a gathering or simply craving a delightful snack, Lou’s Fabulous Bruschetta is sure to become a favorite in your repertoire of go-to recipes.

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