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Roasted Red Pepper & Garlic Italian Pasta Sauce by Prego: Flavorful & Healthy

Published
Nov 12, 2024
Reading time
1 min
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Energy per serving (100g):

  • Calories: 56 kcal
  • Fat: 1.2g
    • Saturated Fat: 0.0g
  • Carbohydrates: 10.4g
    • Fiber: 2.4g
    • Sugar: 7.2g
  • Protein: 1.6g
  • Vitamins and Minerals:
    • Calcium: 16mg
    • Iron: 0.58mg
    • Magnesium: 0mg
    • Phosphorus: 0mg
    • Potassium: 328mg
    • Sodium: 288mg
    • Zinc: 0.0mg
    • Copper: 0.0mcg
    • Manganese: 0.0mg
    • Selenium: 0.0mcg
    • Vitamin C: 1.9mg
    • Vitamin A: 0.0mcg
    • Vitamin E: 0mg
    • Vitamin D2: 0.0mcg
    • Vitamin B12: 0.0mcg
    • Thiamin: 0.0mg
    • Riboflavin: 0.0mg
    • Niacin: 0.0mg
    • Vitamin B6: 0.0mg
    • Folate: 0.0mcg

Description:
Prego’s Roasted Red Pepper & Garlic Italian Style Pasta Sauce offers a robust and rich flavor, perfect for enhancing your pasta dishes. The sauce combines roasted red peppers and garlic to create a savory and aromatic base with just the right amount of sweetness. With only 56 calories per 100g serving, it provides a healthy alternative for your pasta meals, while still delivering a satisfying taste.

This sauce is packed with essential nutrients, including a moderate amount of potassium (328mg), which is essential for heart health, and a decent level of calcium (16mg), which supports bone health. It also contains 2.4g of fiber, which is beneficial for digestive health, and 1.6g of protein per serving, making it a balanced addition to any meal. With a modest sodium content of 288mg, it’s ideal for those looking to control their salt intake.

Whether you’re preparing a simple weeknight pasta or layering it into a lasagna, Prego’s Roasted Red Pepper & Garlic sauce will add a burst of authentic Italian flavor to any dish.