Turkish Delight Recipe ๐ฌ
Overview:
Prepare to indulge in a delectable Turkish Delight with this easy-to-follow recipe. Bursting with sweetness and infused with the delicate aroma of rose water, this delightful treat is perfect for satisfying your sweet cravings. Plus, it’s lactose-free and egg-free, making it accessible to a wide range of dessert lovers. With a total cook time of just 20 minutes, you’ll be savoring these homemade delights in no time!
Ingredients:
- 440g sugar
- 250ml water
- 3 tbsp gelatin
- 1/2 tsp rose water
- 1 tbsp icing sugar
Nutrition Facts (per serving):
- Calories: 1773.2
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 53.1mg
- Carbohydrates: 439.9g
- Fiber: 0g
- Sugars: 439.1g
- Protein: 18g
Recipe Ratings:
- Aggregated Rating: 3 stars
- Review Count: 6
Dietary Information:
- Suitable for: Dessert lovers, lactose-intolerant individuals, and those avoiding eggs.
- Diet tags: Lactose-Free, Egg-Free, < 30 Mins
Instructions:
| Step | Description |
|---|---|
| 1 | In a saucepan over low heat, combine the sugar, water, and gelatin. Stir until dissolved. |
| 2 | Bring the mixture to a gentle boil. |
| 3 | Allow the mixture to boil without stirring for 20 minutes. |
| 4 | Stir in the citric acid, rose water, and food coloring for a delightful aroma and flavor. |
| 5 | Lightly grease a tin and pour the mixture into it. |
| 6 | Let the mixture cool and set. |
| 7 | Once set, cut the Turkish Delight into squares. |
| 8 | Roll the squares in icing sugar for a sweet finish. |
| 9 | Serve and savor the delightfully sweet taste of homemade Turkish Delight! |
Tips:
- Use a candy thermometer to ensure the mixture reaches the right temperature for optimal texture.
- Customize the flavor by adding nuts or dried fruits to the mixture before setting.
- Store the Turkish Delight in an airtight container for up to a week to maintain its freshness.
Enjoy your Homemade Turkish Delight! ๐น๐ฌ
