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Chicken ‘Knorr’ Salted Egg Delight
Ingredients
- 1 kg chicken fillet
- Flour for coating the chicken
- 4 cloves of garlic
- 2 kaffir lime leaves
- 4-5 tablespoons salted egg powder
- Cooking oil
- 2-3 tablespoons butter
- Pepper
- Salt
- Optional: seasoning enhancer
- Optional: bird’s eye chili
Instructions
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Prepare the Chicken:
- Coat the chicken fillets evenly with flour.
- Heat cooking oil in a pan over medium-high heat.
- Fry the coated chicken pieces until they are golden brown and cooked through. Remove and set aside.
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Prepare the Seasoning:
- Finely chop the garlic.
- Tear the kaffir lime leaves slightly to release their aroma.
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Cook the Seasoning:
- In a separate pan, melt the butter over medium heat.
- Add the chopped garlic and sauté until fragrant. If you like it spicy, add the bird’s eye chili at this stage.
- Add the torn kaffir lime leaves for extra aroma.
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Combine the Ingredients:
- Reduce the heat to low and add the salted egg powder, pepper, salt, and the optional seasoning enhancer. Be cautious as the salted egg powder can burn quickly.
- Stir the mixture until it becomes bubbly and aromatic.
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Final Touches:
- Add the fried chicken pieces to the pan. For a more convenient bite, you may cut the chicken into smaller pieces before adding it.
- Stir well until the chicken is thoroughly coated with the salted egg mixture.
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Serve:
- Your Chicken ‘Knorr’ Salted Egg Delight is ready to be served. Enjoy it hot with a side of steamed rice.
Tips
- For a richer flavor without the heaviness, you can add a bit more butter or oil instead of milk.
- Adjust the seasoning to your taste, adding more chili if you prefer a spicier dish.
- This dish is best enjoyed fresh, but you can store leftovers in an airtight container and reheat them later.
Indulge in the savory delight of Chicken ‘Knorr’ Salted Egg, a dish that perfectly combines the rich flavors of salted egg with tender, crispy chicken. Perfect for a family meal or a special gathering, this recipe is sure to impress with its aromatic and flavorful profile. Enjoy the culinary journey with each bite!