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Savory Bacon and Swiss Cheese Waffles

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Bacon Waffles Recipe
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 4


Description:

Wake up to a savory breakfast with these Bacon Waffles, an easy and delicious twist on the classic waffle. Crispy bacon combined with the rich, creamy flavor of Swiss cheese makes for a comforting and satisfying morning meal. Perfect for brunch or a quick breakfast, this recipe is sure to please everyone at the table. Best of all, it’s incredibly simple to prepare, so even beginner cooks can enjoy the indulgence of homemade waffles!


Ingredients:

Ingredient Quantity
Bisquick baking mix 2 cups
Milk 1 ½ cups
Swiss cheese (shredded) 1 cup
Bacos (bacon bits) ¼ cup
Egg 1

Nutritional Information (per serving):

Nutrient Amount
Calories 350.4
Total Fat 14.4g
Saturated Fat 5g
Cholesterol 60.6mg
Sodium 710.3mg
Total Carbohydrates 44.9g
Dietary Fiber 1.3g
Sugars 7.5g
Protein 9.7g

Instructions:

  1. Prepare the Waffle Batter:
    In a large bowl, whisk together the Bisquick baking mix, milk, and egg until smooth and free of lumps. This will form the base of your waffle batter.

  2. Add Flavorful Ingredients:
    Stir in the shredded Swiss cheese and Bacos (bacon bits) to the batter, ensuring the bacon is evenly distributed throughout the mixture for that savory, crispy bite in each waffle.

  3. Cook the Waffles:
    Preheat your waffle iron and lightly grease it. Pour the batter into the waffle iron, following the manufacturer’s instructions. Cook until the waffles are golden brown and crispy, usually about 3-5 minutes depending on your waffle iron.

  4. Serve and Enjoy:
    Remove the waffles from the iron and serve hot. These savory bacon waffles pair wonderfully with a drizzle of maple syrup or your favorite dipping sauce for an extra layer of flavor. Enjoy your quick and satisfying breakfast!


Notes:

  • Customization: For an extra touch, you can add chopped green onions or bell peppers to the batter for added flavor and color.
  • Serving Suggestion: Serve alongside scrambled eggs or a fresh fruit salad for a complete breakfast experience.

Keywords: Pork, Meat, Brunch, < 15 Mins, Beginner Cook, Easy, Inexpensive

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