Mom’s Favorite Seafood Appetizers
Description
Delight your guests with these delectable seafood appetizers, a cherished favorite of my mom, who has a particular fondness for all things seafood. This recipe stands shoulder to shoulder with classics like boiled East Coast lobster and homemade clam chowder, making it an essential addition to any gathering. Perfectly suited for those unexpected visitors, these appetizers are not only easy to prepare but also quick to cook, ensuring that you spend less time in the kitchen and more time enjoying the company of your friends and family.
Cooking Details
| Cook Time | Prep Time | Total Time |
|---|---|---|
| 15 minutes | 30 minutes | 45 minutes |
Recipe Category
- Under 60 Minutes
Keywords
- For Large Groups
Nutritional Information (Per Serving)
| Nutrient | Content |
|---|---|
| Calories | 72 kcal |
| Total Fat | 5.3 g |
| Saturated Fat | 1.7 g |
| Cholesterol | 18.2 mg |
| Sodium | 120.2 mg |
| Carbohydrates | 2.6 g |
| Dietary Fiber | 0.2 g |
| Sugars | 1.1 g |
| Protein | 3.5 g |
Ingredients
| Ingredient | Quantity |
|---|---|
| Sea scallops | 1 |
| Jumbo shrimp | 1 |
| Bacon | 2 slices |
| Pineapple chunks | 1 cup |
| Water chestnuts | 1 cup |
| Sea salt | ¼ teaspoon |
| Black pepper | ⅛ teaspoon |
| Lemon | ½ juice |
Instructions
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Prepare Your Oven: Begin by setting your oven to the broil setting, allowing it to preheat while you prepare the ingredients.
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-
Wrap and Secure: Take the sea scallops and jumbo shrimp, wrapping each piece in a slice of bacon. If necessary, cut the bacon slices to ensure complete coverage. Additionally, wrap the pineapple chunks and water chestnuts in bacon as well, securing everything in place with two toothpicks per piece to ensure they hold their shape during cooking.
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Season: Sprinkle a pinch of sea salt and freshly ground black pepper over the wrapped appetizers. Squeeze the juice of half a lemon over the top to add a refreshing zest that complements the seafood beautifully.
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Broil to Perfection: Place the prepared appetizers under the broiler. Keep a close eye on them, turning often to achieve an even golden brown and crispy texture on the bacon. This should take approximately 10-15 minutes, but cooking times may vary based on your oven’s performance.
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Serve Immediately: Once the bacon is golden and crispy, remove the appetizers from the oven. Serve them immediately for the best experience, letting your guests enjoy the delightful combination of flavors.
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Optional Dipping Sauces: These appetizers can be enjoyed on their own, but for an extra flavor boost, consider offering a selection of sauces such as a seafood dip, a refreshing daiquiri sauce, or a spicy Thai sauce for those who enjoy a bit of heat.
This appetizer recipe, cherished for its simplicity and incredible flavor, will surely become a staple at your gatherings, ensuring that every bite is as delightful as the last. Enjoy the compliments that come your way as you serve these tasty morsels!
