Recipe: Beef and Egg Sandwich 🥪
Description: This Beef and Egg Sandwich recipe from lovewithrecipes.com is a delightful fusion of flavors and textures, perfect for a satisfying lunch or snack.
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Servings: 2 sandwiches
- Keywords: Meat, < 30 Mins, Stove Top, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 oz | Lean ground beef |
| 2 | Eggs |
| 1 tsp | Paprika |
| 2 tbsp | Chopped green pepper |
| 1/4 tsp | Black pepper |
| 1 slice | American cheese |
| 2 slices | Bread (for toasting) |
Nutritional Information (per serving):
- Calories: 492.2
- Fat Content: 24.1g
- Saturated Fat Content: 10g
- Cholesterol Content: 299.4mg
- Sodium Content: 647.3mg
- Carbohydrate Content: 30.1g
- Fiber Content: 4.8g
- Sugar Content: 4.1g
- Protein Content: 39.2g
Instructions:
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Cook Green Pepper: Begin by heating a frying pan over medium heat. Add the chopped green pepper and sauté until it becomes tender.
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Prepare Ground Beef: Once the green pepper is tender, add the lean ground beef to the pan. Stir occasionally and cook until the beef is browned and cooked through.
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Season: Sprinkle paprika and black pepper over the beef mixture. Stir well to evenly distribute the spices.
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Scramble Eggs: Crack the eggs into the pan with the beef mixture. Quickly scramble them until they are fully cooked and evenly incorporated with the beef and spices.
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Add Cheese: Tear the slice of American cheese into small pieces and add them to the pan. Stir continuously until the cheese is melted and coats the beef and egg mixture with its creamy goodness.
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Toast Bread: While the beef and egg mixture is cooking, toast the bread slices until golden brown and crisp.
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Assemble Sandwiches: Place a generous portion of the beef and egg mixture onto one slice of toasted bread. Top with the other slice of toast to form a sandwich.
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Serve: Slice the sandwich in half if desired, and serve immediately while warm. Enjoy your flavorful Beef and Egg Sandwich!
This recipe is perfect for those days when you crave a hearty yet easy-to-make meal. With the savory beef, fluffy scrambled eggs, melted cheese, and a hint of spice, this sandwich is sure to become a favorite in your lunch or snack rotation.
