recipes

Savory Beer Infusion Marinade: Quick & Flavorful Recipe

Average Rating
No rating yet
My Rating:

The Beer Marinade recipe you’re interested in from Love with Recipes is designed to infuse your meats with rich, savory flavors perfect for grilling or roasting. Here’s a detailed exploration of this recipe:

Beer Marinade Recipe

Overview:

This Beer Marinade is ideal for those looking to enhance the flavor of meats with minimal preparation time, making it a perfect choice for quick meals during spring and summer.

  • Cook Time: Not specified (assumed to be included in prep time)
  • Prep Time: 30 minutes
  • Total Time: 30 minutes
  • Recipe Category: Low Protein
  • Keywords: Low Cholesterol, Healthy, Spring, Summer, < 30 Mins

Ingredients:

  • 1 cup beer
  • 1/2 cup Worcestershire sauce
  • 1/2 cup red wine vinegar
  • 1/8 cup Tabasco sauce (adjust to taste for spiciness)
  • 1 onion, finely chopped
  • 1/4 cup brown sugar
  • 6-8 cloves garlic, minced
  • 1/2 teaspoon crushed red pepper flakes (adjust to taste)
  • 1/4 teaspoon black pepper

Nutrition Facts (per serving, assuming the yield is 2 cups):

  • Calories: 287.8
  • Fat Content: 0.3g
  • Saturated Fat Content: 0.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 787.4mg
  • Carbohydrate Content: 56.1g
  • Fiber Content: 1.5g
  • Sugar Content: 36.3g
  • Protein Content: 2.4g

Instructions:

  1. Mixing the Marinade:

    • Combine all ingredients in a shallow glass baking dish large enough to hold the meat in a single layer.
    • Stir well to ensure the sugar and spices are evenly distributed throughout the marinade.
  2. Marinating Process:

    • Cover the dish with plastic wrap or a lid.
    • Refrigerate the meat in the marinade for at least 30 minutes. For best results, marinate longer to allow the flavors to fully permeate the meat. Overnight marination can impart even richer flavors.
  3. Usage Tips:

    • This marinade is versatile and works well with various meats such as chicken, pork, or beef.
    • Before grilling or cooking, remove the meat from the marinade and pat dry with paper towels to ensure even cooking and caramelization.
  4. Scaling Up:

    • If you’re preparing a larger quantity of meat, the recipe can easily be doubled. Simply adjust ingredient quantities accordingly to maintain the desired flavor profile.

Ratings and Reviews:

  • Aggregated Rating: 4 stars
  • Review Count: 5

Additional Notes:

  • This Beer Marinade recipe not only adds flavor but also enhances the tenderness of meats, making it a favorite for quick meals during warmer seasons.
  • Adjust the amount of Tabasco sauce and crushed red pepper flakes according to your preference for spiciness.

Enjoy using this Beer Marinade to elevate your grilling or roasting dishes with its robust and savory flavors, perfect for any occasion from casual dinners to backyard barbecues. For more recipes and culinary inspiration, continue exploring Love with Recipes!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x