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Savory Dry-Roasted Mixed Nuts with Salt – Healthy Snack Packed with Protein & Nutrients

Published
Dec 4, 2024
Reading time
2 min
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Description:
Our dry-roasted mixed nuts with a touch of salt offer a crunchy, satisfying snack that packs a punch of flavor and nutrition. A delightful blend of premium quality nuts, this snack is perfect for those who enjoy a savory, hearty treat. Rich in healthy fats and protein, it’s a great option for refueling throughout the day.


Nutritional Information (per 100g):

Nutrient Amount
Energy 594.0 kcal
Protein 17.3 g
Total Fat 51.45 g
Saturated Fats 6.5 g
Carbohydrates 25.35 g
Fiber 9.0 g
Sugars 4.8 g
Calcium 70.0 mg
Iron 3.7 mg
Magnesium 225.0 mg
Phosphorus 435.0 mg
Potassium 693.0 mg
Sodium 345.0 mg
Zinc 3.8 mg
Copper 1.279 mcg
Manganese 1.937 mg
Selenium 7.5 mcg
Vitamin C 0.4 mg
Thiamine (B1) 0.2 mg
Riboflavin (B2) 0.2 mg
Niacin (B3) 4.7 mg
Vitamin B6 0.296 mg
Folate 50.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 10.94 mg
Vitamin D2 0.0 mcg

Allergen Information:

This product contains tree nuts and may also contain traces of peanuts, as it is processed in facilities that handle peanuts. Individuals with nut allergies should avoid consumption.

Dietary Preferences:

  • Gluten-Free: Yes
  • Vegetarian: Yes
  • Vegan: Yes
  • Low in Sugar: Yes
  • Low in Sodium: Moderately low, with 345 mg of sodium per 100g

Health Benefits & Serving Suggestions:

Mixed nuts are an excellent source of healthy fats, protein, and essential minerals such as magnesium, potassium, and zinc. The high fiber content can aid digestion, while the nuts’ natural oils contribute to heart health by supporting healthy cholesterol levels. Enjoy them as an on-the-go snack, toss them into salads, or use them as a topping for yogurt or oatmeal for added texture and flavor.

Though rich in calories, mixed nuts are packed with nutrients that support overall health, making them a valuable addition to a balanced diet. Just be mindful of portion sizes, as the calorie density can add up quickly.

Tip: For those watching their sodium intake, opt for unsalted versions of mixed nuts, or simply reduce the amount of salt added during roasting.