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Recipe: Mini Ham Loaves π
Overview:
Make your weeknight dinner extra special with these savory Mini Ham Loaves. Bursting with flavors, these bite-sized delights are perfect for a quick meal that’s big on taste.
- Total Time: 1 hour 25 minutes
- Preparation Time: 10 minutes
- Cooking Time: 1 hour 15 minutes
- Servings: 6
- Calories: 564.5 per serving
- Rating: βββββ (2 reviews)
Ingredients:
- 1 pound ground pork
- 1 cup milk
- 2 eggs
- 1/2 cup brown sugar
- 2 tablespoons vinegar
- 3/4 cup water
- 1/4 cup dry mustard
- 1/3 cup finely chopped ham
- 1/2 cup breadcrumbs
Instructions:
Step | Description |
---|---|
1 | In a large mixing bowl, combine the ground pork, finely chopped ham, breadcrumbs, milk, and eggs. Mix well until all ingredients are evenly incorporated. |
2 | Shape the mixture into six individual loaves, ensuring they are compact and evenly sized. Place them in a greased baking pan, leaving space between each loaf. |
3 | In a separate bowl, whisk together the brown sugar, vinegar, water, and dry mustard until the sugar is dissolved, and the mixture is smooth. This will be your savory sauce. |
4 | Pour the sauce evenly over the mini ham loaves, ensuring each loaf is generously coated. |
5 | Preheat your oven to 350Β°F (175Β°C). |
6 | Bake the mini ham loaves in the preheated oven for approximately 1 hour and 15 minutes, or until they are cooked through and golden brown on top. Baste the loaves with the sauce every 15 minutes during baking to keep them moist and flavorful. |
7 | Once cooked, remove the mini ham loaves from the oven and let them rest for a few minutes before serving. |
8 | Serve hot and enjoy these delectable mini ham loaves as a delightful weeknight meal or as a special dish for any occasion. Pair them with your favorite side dishes for a complete and satisfying dinner experience. |
Nutritional Information (per serving):
- Calories: 564.5
- Fat: 34.4g
- Saturated Fat: 12.4g
- Cholesterol: 172.4mg
- Sodium: 1069.8mg
- Carbohydrates: 33.7g
- Fiber: 0.2g
- Sugar: 27.1g
- Protein: 28.6g
Tips:
- For added flavor, consider mixing in some diced onions or garlic with the ground pork mixture.
- You can customize the sweetness of the sauce by adjusting the amount of brown sugar to suit your taste preferences.
- Leftover mini ham loaves can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the oven or microwave before serving.
- Feel free to experiment with different types of vinegar or mustard to create your own unique sauce variations.
Enjoy your delicious Mini Ham Loaves! π½οΈ
