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Savory Herb-infused Cold Oven Batter Bread

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Herbed Batter Bread Recipe

Overview:

This Herbed Batter Bread is a savory delight straight from the pages of “From Our Mothers’ Kitchens”. With a unique baking method that involves starting in a cold oven, this recipe is both intriguing and easy to make. It’s perfect for accompanying soups or stews, making it an ideal addition to your culinary repertoire.

Recipe Details:

  • Cook Time: 30 minutes
  • Prep Time: 2 hours
  • Total Time: 2 hours 30 minutes
  • Yield: 1 loaf

Ingredients:

Quantity Ingredient
1 Packet of active dry yeast
1 Cup milk
1 Teaspoon salt
2 Large eggs
1/3 Cup butter, melted
2 Tablespoons shortening
1 Tablespoon liquid honey
1 Tablespoon chopped chives
2 Tablespoons chopped fresh parsley
3 Teaspoons dried basil
All-purpose flour

Nutrition Facts (Per Serving):

  • Calories: 2379
  • Total Fat: 84.5g
  • Saturated Fat: 48.1g
  • Cholesterol: 619.7mg
  • Sodium: 3038.3mg
  • Total Carbohydrates: 338.7g
  • Dietary Fiber: 13.5g
  • Sugars: 36.4g
  • Protein: 65.1g

Instructions:

  1. In a mixing bowl, stir the yeast into the milk until dissolved.
  2. Beat in the salt, eggs, melted butter, honey, chopped chives, parsley, and dried basil until well combined.
  3. Gradually add two cups of flour, beating for 3 minutes by hand or 1 minute using an electric mixer. Continue working in the remaining flour until a very soft and sticky dough forms.
  4. Leave the dough in the bowl, cover it, and let it rise for one hour or until doubled in bulk.
  5. Stir the dough down, then transfer it into a well-greased 10-inch tube pan using oiled hands. Cover the pan and let the dough rise for an additional 30 minutes.
  6. Place the pan in a COLD oven, then turn the heat to 350°F (175°C).
  7. Bake the bread for 30 minutes or until golden brown.

Tips:

  • For added flavor, consider adding garlic or onion powder to the dough.
  • Serve slices of this bread warm with a spread of butter for a comforting treat.
  • Experiment with different herbs and spices to customize the flavor to your liking.

Now, armed with this recipe, you can confidently return your library book while knowing you’ve captured the essence of this delightful bread. Enjoy baking and savoring each bite of this Herbed Batter Bread! 🍞

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