Indonesian egg recipes

Savory Indonesian Sausage Stir-Fry with Eggs and Spicy Peppers

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Sosis Cah Telur: A Flavorful Stir-Fry Delight

Sosis Cah Telur, a delightful Indonesian dish, brings together juicy sausages, eggs, and vibrant vegetables, all cooked to perfection in a rich sauce. This quick and easy recipe makes for a hearty meal, ideal for any time of the day. With just a handful of ingredients and simple steps, you can create a mouthwatering dish that is sure to impress your family and friends.

Ingredients

Ingredient Quantity
Sausages 8 pieces
Eggs 2 large
Onion ½ medium, sliced
Curly red chilies 2 pieces, sliced
Butter 2 tablespoons
Oyster sauce 2 tablespoons
Sweet soy sauce 1 teaspoon
Water As needed

Nutritional Information (per serving)

Nutrient Amount
Calories Approximately 220
Protein 12 g
Carbohydrates 10 g
Fat 15 g
Fiber 1 g

Instructions

  1. Prepare the Sausages: Begin by cutting the sausages into bite-sized pieces. Heat a pan over medium heat and add the butter. Once the butter is melted and bubbling, add the sausage pieces and fry them until they are golden brown and cooked through. This should take about 5-7 minutes.

  2. Sauté the Vegetables: In the same pan, add the sliced onion and sauté until it becomes translucent and fragrant, about 2-3 minutes. Next, incorporate the sliced curly red chilies, stirring them into the mix for an extra kick of flavor. Continue to cook for an additional 2 minutes.

  3. Combine the Ingredients: Return the fried sausage pieces to the pan with the onions and chilies. Pour in the oyster sauce, sweet soy sauce, and a splash of water to create a flavorful sauce. Stir well to ensure all ingredients are evenly coated in the sauce. Allow the mixture to simmer for about 3-4 minutes to meld the flavors together.

  4. Finish with Eggs: Crack the eggs directly into the pan, stirring gently to incorporate them into the mixture. Cook until the eggs are just set, creating a creamy texture that envelops the sausages and vegetables.

  5. Serve: Once the eggs are cooked to your liking, remove the pan from the heat. Transfer the Sosis Cah Telur to a serving dish and enjoy it warm. This dish pairs beautifully with steamed rice or can be served as a flavorful filling in wraps.

Conclusion

Sosis Cah Telur is a delightful dish that combines the savory flavors of sausage with the freshness of vegetables, all brought together with a delicious sauce. It’s perfect for busy weeknights when you crave something satisfying yet simple to prepare. Give this recipe a try, and savor the explosion of flavors that this dish has to offer!

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