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Italian Skillet Supper Recipe
Description:
Indulge in the delightful flavors of this Italian skillet supper, a comforting casserole-style meal that’s sure to become a favorite in your household. This recipe offers a versatile canvas for culinary creativity, allowing you to personalize it with your favorite ingredients. Whether you prefer to add savory black olives, earthy mushrooms, or any other delicious twists, this dish welcomes your culinary imagination!
Recipe Information:
- Cook Time: 45 minutes
- Prep Time: 5 minutes
- Total Time: 50 minutes
- Category: Meat
- Keywords: European, Potluck, < 60 Mins, Oven, Inexpensive
- Calories: 558.8
- Fat Content: 32.6g
- Saturated Fat Content: 15.8g
- Cholesterol Content: 166.3mg
- Sodium Content: 1233.6mg
- Carbohydrate Content: 27.8g
- Fiber Content: 2.3g
- Sugar Content: 4.9g
- Protein Content: 37.7g
Ingredients:
Quantity | Ingredient |
---|---|
1 – 1 1/2 | Ground beef |
1 | Onion |
1 | Tomato sauce |
1 | Egg |
1/2 | Teaspoon salt |
1/4 | Teaspoon pepper |
1/4 | Teaspoon oregano |
1/4 | Teaspoon sage |
1/4 | Cup cheese |
1/4 | Cup tomatoes |
8 | Macaroni |
Instructions:
-
Preparation:
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- Grease an 8-inch skillet or baking dish lightly.
-
Combine Ingredients:
- In a mixing bowl, combine ground beef, chopped onion, tomato sauce, beaten egg, salt, pepper, oregano, and sage. Mix well until all ingredients are evenly incorporated.
-
Layering:
- Spoon half of the mixture into the prepared skillet or baking dish, spreading it out evenly.
-
Assembly:
- Layer the cooked macaroni evenly over the beef mixture in the skillet.
- Sprinkle half of the cheese over the macaroni layer.
- Arrange the tomato slices on top of the cheese layer.
- Spoon the remaining beef mixture over the tomato layer, spreading it out evenly.
-
Baking:
- Place the skillet or baking dish in the preheated oven.
- Bake for approximately 40 minutes, or until the casserole is bubbling and heated through.
-
Cheese Topping:
- Sprinkle the remaining cheese over the top of the casserole during the last 5 minutes of baking.
-
Final Touch:
- Remove the skillet or baking dish from the oven.
- Allow the Italian skillet supper to cool slightly before serving.
Serving Suggestions:
- Serve this Italian skillet supper hot, straight from the oven, for a cozy and satisfying meal.
- Pair it with a crisp green salad dressed in a tangy vinaigrette for a refreshing contrast to the rich flavors of the casserole.