Savory Italian Sausage Tortellini Soup 🍲

Italian Sausage and Tortellini Soup Recipe

🕒 Total Time: 2 hours | 🥣 Servings: 6

Ingredients:

• 1 pound Italian sausage
• 1 onion, chopped
• 3 garlic cloves, minced
• 5 cups beef broth
• 2 cups chopped tomatoes
• 1 cup tomato sauce
• 1 zucchini, sliced
• 1 carrot, sliced
• 1 green bell pepper, diced
• 1/2 cup dry red wine
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 10 ounces tortellini
• Salt and pepper to taste
• Parmesan cheese for garnish

Instructions:

1. In a large saucepan, sauté and crumble Italian sausage over medium heat until no longer pink.

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2. Drain the sausage well on paper towels and pour off all but 1 tablespoon of drippings from the saucepan.

3. Add chopped onion and minced garlic to the saucepan. Sauté until translucent.

4. Return the sausage to the pan. Add beef broth, chopped tomatoes, tomato sauce, sliced zucchini, sliced carrot, diced bell pepper, dry red wine, dried basil, and dried oregano.

5. Simmer the soup until the vegetables are tender, approximately 40-60 minutes.

6. Add the tortellini to the soup and cook until tender, following the package instructions.

7. Season the soup to taste with salt and pepper.

8. Ladle the soup into individual bowls and sprinkle with grated Parmesan cheese for garnish.

Nutritional Information (per serving):

• Calories: 487.6
• Fat: 25g
  • Saturated Fat: 9.3g
• Cholesterol: 63mg
• Sodium: 2166.4mg
• Carbohydrates: 37.3g
  • Fiber: 4.1g
  • Sugar: 8g
• Protein: 25.5g

Recipe Notes:

• This hearty Italian Sausage and Tortellini Soup is perfect for cozy winter nights or potluck gatherings.
• Feel free to customize the soup with your favorite vegetables or by adding extra herbs for more flavor.
• Serve the soup with crusty bread or a side salad for a complete meal. Enjoy!