Portabella and Leek Roll Ups ๐ฏ
Description: This delightful recipe for Portabella and Leek Roll Ups is a savory treat perfect for lunch or snacks, especially for those who adore leeks. Bursting with flavors and nutrients, these roll-ups are quick and easy to make, making them an ideal option for busy days.
Recipe Category: Lunch/Snacks ๐ฅช
Keywords: Vegetable, Canadian, Spring, Summer, < 30 Mins, Easy ๐ฅ๐จ๐ฆ๐ธโ๏ธโฑ๏ธ๐ฉโ๐ณ
Aggregated Rating: 5 โญ
Total Time: 25 minutes โฒ๏ธ
Ingredients:
| Ingredient | Quantity |
|---|---|
| Olive oil | 4 – 6 tbsp |
| Leeks | 8 |
| Portabella mushrooms | 6 |
| Bok choy | 1 |
| Mozzarella cheese | 3 cups |
| Tortillas | 4 – 8 |
Nutritional Information (per serving):
- Calories: 1259.9
- Fat Content: 55g
- Saturated Fat Content: 18g
- Cholesterol Content: 66.4mg
- Sodium Content: 2332.1mg
- Carbohydrate Content: 150.3g
- Fiber Content: 12g
- Sugar Content: 15.5g
- Protein Content: 43g
Instructions:
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Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius). ๐ฅ
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Heat olive oil in a heavy skillet over medium heat. ๐ณ
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Add leeks, portabella mushrooms, and bok choy to the skillet. Sautรฉ until tender and fragrant. ๐ฟ
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Add the dressing to the skillet and mix thoroughly with the vegetables. ๐ฅ
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Remove the skillet from heat.
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Fill tortillas with the portabella mixture and mozzarella cheese, distributing evenly among the tortillas. ๐ง
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Roll up the tortillas, ensuring the filling is secure inside. ๐ฏ
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Place the roll-ups on a prepared cookie sheet.
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Bake in the preheated oven for approximately 10 minutes or until the cheese has melted and the roll-ups are heated through. ๐
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Serve hot and enjoy the delicious flavors of the Portabella and Leek Roll Ups! ๐
Whether you’re a fan of leeks or simply looking for a quick and tasty meal, these roll-ups are sure to satisfy your taste buds. Bursting with wholesome ingredients and vibrant flavors, they make for a delightful addition to any mealtime spread. So why not give them a try today? Your taste buds will thank you! ๐
