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Savory Marinated Artichoke Squares πŸŒΏπŸ§€

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Artichoke Squares Recipe πŸŒΏπŸ§€

Description: If you’re a fan of marinated artichokes, then this recipe is a must-try! Perfect for holiday gatherings or any party occasion, these savory artichoke squares are packed with flavor and make for delightful finger food. Plus, they’re easy to prepare and guaranteed to be a hit among your guests!

  • Cook Time: 30 minutes
  • Prep Time: 15 minutes
  • Total Time: 45 minutes
  • Yield: 1 7×11 inch pan

Ingredients:

Quantity Ingredient
2 cans Marinated artichokes
1 Onion
4 Eggs
6 Saltine crackers, crushed
1/4 tsp Salt
1/8 tsp Ground black pepper
1/8 tsp Dried oregano
1/2 cup Sharp cheddar cheese, shredded
2 tbsp Fresh parsley, chopped

Instructions:

  1. Preheat Oven: Preheat your oven to 325Β°F (163Β°C).

  2. Prepare Artichokes: Drain the marinated artichokes and pat them dry with paper towels.

  3. Saute Onion: In a frying pan, heat some of the drained oil over medium heat. Saute the chopped onion until it becomes tender and translucent.

  4. Chop Artichokes: Chop the drained artichokes into small pieces. You can also use a food processor for this step if you prefer a finer texture.

  5. Prepare Egg Mixture: In a mixing bowl, beat the eggs. Add the crushed saltine crackers and the seasonings – salt, pepper, and dried oregano. Mix well to combine.

  6. Combine Ingredients: Stir in the shredded sharp cheddar cheese, chopped artichokes, sauteed onion, and fresh parsley into the egg mixture. Ensure all ingredients are evenly distributed.

  7. Grease Baking Pan: Grease a 7×11-inch baking pan with cooking spray or butter.

  8. Pour Mixture: Pour the prepared mixture into the greased baking pan, spreading it out evenly.

  9. Bake: Place the pan in the preheated oven and bake for about 30 minutes, or until the mixture is set and the top is golden brown.

  10. Cool and Serve: Once baked, remove the pan from the oven and allow it to cool slightly. Then, cut the artichoke squares into neat portions.

  11. Serve: Arrange the artichoke squares on a serving platter and serve them as delectable finger food at your next gathering.

Nutritional Information (per serving):

  • Calories: 1488.1
  • Fat: 97.8g
    • Saturated Fat: 54.5g
  • Cholesterol: 1084.1mg
  • Sodium: 3595.4mg
  • Carbohydrates: 63g
    • Fiber: 20.2g
    • Sugar: 9.2g
  • Protein: 96g

Whether you’re hosting a party or simply craving a flavorful snack, these artichoke squares are sure to impress with their rich taste and satisfying texture. Enjoy the goodness of marinated artichokes combined with savory cheese and aromatic seasonings in every bite!

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