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Savory Mushroom Bliss: Irresistible Hot Turnovers 🍄

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Hot Mushroom Turnovers Recipe

🕒 Total Time: 1 hour 27 minutes
🥄 Servings: 50 turnovers
🍽️ Yield: 50 turnovers

Description:

Indulge in the savory delight of Hot Mushroom Turnovers – a delectable pastry filled with creamy mushroom filling, perfect for any occasion. These turnovers are bursting with flavor and are sure to become a favorite among family and friends.

Ingredients:

  • 9 ounces cream cheese
  • 1/2 cup butter
  • 1 1/2 cups all-purpose flour
  • 3 tablespoons butter
  • 2 cups chopped mushrooms
  • 1 small onion, finely chopped
  • 1 teaspoon salt
  • 1/4 teaspoon dried thyme leaves
  • 1/4 teaspoon black pepper
  • 1/4 cup sour cream
  • 1 egg, beaten

Instructions:

  1. Prepare Dough:

    • Using an electric mixer, combine cream cheese, 1/2 cup butter, and flour until a soft dough forms.
    • Wrap the dough in plastic wrap and chill for 1 hour.
  2. Prepare Filling:

    • In a skillet, melt 3 tablespoons of butter over medium heat.
    • Add chopped mushrooms and onion, sauté until tender.
    • Stir in salt, thyme, pepper, and 2 tablespoons of flour.
    • Remove from heat, mix in sour cream, and chill the filling.
  3. Assembly:

    • Preheat oven to 450°F (230°C).
    • On a floured surface, roll half of the dough thinly into a large circle.
    • Cut the dough into twenty 2 3/4″ circles.
    • Repeat the process with the remaining dough scraps.
  4. Filling and Sealing:

    • Place a teaspoonful of mushroom mixture onto each dough circle.
    • Brush half of the edge with beaten egg.
    • Fold the other half over the filling, press the edges together with a fork, and prick the top to release steam.
  5. Bake:

    • Arrange turnovers on a baking sheet.
    • Brush the tops lightly with the remaining beaten egg.
    • Bake for 12 minutes or until golden brown.

Nutrition Information (per turnover):

  • Calories: 61.2
  • Total Fat: 4.7g
    • Saturated Fat: 2.9g
  • Cholesterol: 17.1mg
  • Sodium: 82mg
  • Total Carbohydrates: 3.8g
    • Dietary Fiber: 0.2g
    • Sugars: 0.2g
  • Protein: 1.2g

Recipe Notes:

  • These turnovers can be served warm or at room temperature.
  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Feel free to customize the filling by adding your favorite herbs or vegetables.
  • These turnovers make for a delightful snack or appetizer, perfect for any gathering or party. Enjoy!
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