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Savory Olive & Cream Cheese Ham Roll-Ups πŸ₯“πŸ«’

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Ham Roll-Ups Recipe πŸ₯“πŸ§€

Overview:

Ham Roll-Ups are an irresistible delight, perfect for any gathering or party. This easy-to-follow recipe yields delicious appetizers that boast a combination of savory ham, creamy cheese, and flavorful vegetables. With just a few simple steps, you’ll have a crowd-pleasing dish that can even be prepared ahead of time, making hosting a breeze.

Ingredients:

  • 1 package (8 ounces) cream cheese, softened πŸ§€
  • 1 can (4-1/4 ounces) chopped ripe olives, drained πŸ«’
  • 1/3 cup chopped green onion πŸ§…
  • 8 to 10 thin slices of ham πŸ–

Instructions:

Step Description
1 In a mixing bowl, beat cream cheese until smooth. Stir in the chopped olives and green onions until well combined. πŸ₯£
2 Lay out the slices of ham on a clean surface.
3 Spread the cream cheese mixture evenly over each slice of ham. Make sure to cover the entire surface.
4 Roll up each ham slice tightly, jelly roll style, starting from one of the short sides. Roll firmly but gently to avoid squeezing out the filling.
5 Once rolled, place the ham roll-ups seam side down on a serving platter or baking sheet.
6 Chill the roll-ups in the refrigerator for at least 1 hour to allow them to set and the flavors to meld together. This step can also be done overnight if preparing ahead.
7 Just before serving, remove the roll-ups from the refrigerator and cut them into 1-inch thick slices using a sharp knife.
8 Arrange the slices neatly on a serving platter and serve immediately. Enjoy the deliciousness! πŸŽ‰

Nutritional Information (per serving):

  • Calories: 22
  • Fat: 2.2g
    • Saturated Fat: 1.3g
  • Cholesterol: 6.2mg
  • Sodium: 31.6mg
  • Carbohydrates: 0.3g
    • Fiber: 0.1g
    • Sugar: 0g
  • Protein: 0.5g

Tips:

  • For added flavor, consider using flavored cream cheese such as herb and garlic or chive and onion.
  • Feel free to customize the filling by adding your favorite ingredients such as diced bell peppers, shredded cheese, or even thinly sliced pickles.
  • Ensure the cream cheese is softened to room temperature for easier mixing and spreading.
  • To make ahead, prepare the roll-ups as directed and store them tightly covered in the refrigerator until ready to serve.
  • If you prefer a vegetarian option, you can omit the ham and simply spread the cream cheese mixture onto large lettuce leaves before rolling them up.

Serving:

This recipe yields approximately 40 appetizers, making it ideal for large gatherings or potluck events. Serve the Ham Roll-Ups as a tasty finger food alongside other appetizers or as part of a buffet-style spread. They are sure to disappear quickly, so be sure to make plenty!

Enjoy these Ham Roll-Ups at your next gathering and watch them disappear within minutes. With their delicious flavors and easy preparation, they’re sure to become a favorite go-to appetizer for any occasion.

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