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Savory Onion Beef Delight

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🌟 Welcome to LovewithRecipes.com, where we bring you the delightful Onion Meatloaf recipe that’s not just a meal but a culinary experience! 🌟

🕒 Let’s embark on a flavorful journey with our Onion Meatloaf, a savory creation that requires a mere 20 minutes of preparation and an hour of oven magic, resulting in a total cooking time of 1 hour and 20 minutes. 🕒

🍖 Onion Meatloaf Recipe 🍖

Time Type Duration
Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes

Description: Dive into the world of culinary excellence as you create and share this mouthwatering Onion Meatloaf recipe from LovewithRecipes.com. Perfect for meat enthusiasts, this dish promises to elevate your taste buds to new heights!

🍽️ Ingredients:

  • 2 pounds of lean ground beef
  • 1 cup of milk
  • 1 egg
  • 2/3 cup of brown sugar
  • 1 cup of catsup
  • 3 tablespoons of prepared mustard

🔍 Nutritional Information (per serving):

  • Calories: 264.2
  • Fat Content: 13.1g
  • Saturated Fat Content: 5.3g
  • Cholesterol Content: 103.3mg
  • Sodium Content: 609.5mg
  • Carbohydrate Content: 10.8g
  • Fiber Content: 0.4g
  • Sugar Content: 7.4g
  • Protein Content: 24.7g

🌈 Keywords:
High Protein, High In…, Oven, Less Than 4 Hours

📝 Instructions:

  1. Preheat the Oven: Begin by preheating your oven to a toasty 350 degrees Fahrenheit.

  2. Mix the Goodness: In a mixing bowl, combine the lean ground beef, milk, and the star of the show – an egg! Mix them all together until they form a tantalizing union of flavors.

  3. Shape and Place: Now, shape this delectable mixture into a loaf form, ensuring it’s nestled snugly in a 13 X 9 X 2-inch baking pan.

  4. Spoon the Magic: Prepare the remaining ingredients – brown sugar, catsup, and prepared mustard. Mix them together like a symphony, creating a flavor explosion. Spoon this magical blend onto your meatloaf creation.

  5. Bake to Perfection: Pop your culinary masterpiece into the preheated oven, leaving it uncovered to bake for approximately one hour. The kitchen will soon be filled with irresistible aromas.

  6. Rest and Savor: Once baked to perfection, delicately transfer the meatloaf to a plate. Allow it to stand for 10 minutes, letting the flavors settle and intensify.

  7. Slice and Serve: Finally, slice your Onion Meatloaf with anticipation, and lay it gracefully on a heated platter. Get ready to savor each bite!

🌟 Review and Rating:
With an aggregated rating of 3 stars based on a single review, this Onion Meatloaf has already left an impression. Join the culinary adventure and share your own thoughts on LovewithRecipes.com!

🍴 Serving Size and Yield:
This Onion Meatloaf recipe generously serves 8, making it perfect for family gatherings or meal prepping for the week. The yield is simply irresistible!

🎉 Elevate your culinary skills with LovewithRecipes.com – where every recipe is a journey and every dish tells a story! Enjoy the Onion Meatloaf experience, and let the flavors dance on your palate. Happy cooking! 🎉

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