Welcome to lovewithrecipes.com, where we bring you a mouthwatering journey of flavors! Today, we have an irresistible recipe for Pork Adobo that will surely become a star on your dining table. 🌟
Pork Adobo Recipe
Category: Pork
Keywords: Meat, Mexican, Very Low Carbs, High Protein, High In… (< 60 Mins)
Total Time: 40 minutes
Calories per Serving: 342.2
Serving Size: 5
Ingredients:
- 2 pounds of pork, cut into your preferred pieces
- 3 tablespoons of vinegar
- 1 1/2 teaspoons of salt
- 1/2 cup of water
- 2 cloves of garlic, crushed
- 1 onion, chopped
- 3 tomatoes, diced
- 1 teaspoon of peppercorns
- Cooking oil
Instructions:
| Step | Description |
|---|---|
| 1 | Begin by washing the pork thoroughly and cutting it into pieces according to your preference. In a pot, combine the pork, salt, vinegar, crushed garlic, and peppercorns. Allow this flavorful mixture to cook for 30 minutes, letting the aromas meld together. |
| 2 | In a skillet over medium heat, add cooking oil and crushed garlic. Sauté until the garlic turns a delicious golden brown. Then, introduce the finely chopped onions and diced tomatoes to the party. Let them dance together until the tomatoes are tender and bursting with flavor. |
| 3 | Once the tomatoes are done, add the pork adobo along with its savory juices to the skillet. Allow these delectable ingredients to simmer together for another 30 minutes, creating a symphony of tastes that will make your taste buds sing with joy. |
| 4 | Serve this tantalizing Pork Adobo over a bed of steamed rice, letting the savory juices soak into each grain. The result? A culinary masterpiece that will leave you craving for more. |
Nutritional Information (Per Serving):
- Calories: 342.2
- Fat: 18.5g
- Saturated Fat: 4.6g
- Cholesterol: 107mg
- Sodium: 794.1mg
- Carbohydrates: 2.1g
- Fiber: 0.4g
- Sugar: 0.8g
- Protein: 39.2g
Reviews:
Our Pork Adobo has earned an impressive 4-star rating from 4 reviews. Here’s what our community is saying:
- “Absolutely delicious! The perfect balance of flavors.”
- “Quick and easy, yet so flavorful. A new family favorite!”
- “I love how low-carb this recipe is without sacrificing taste.”
- “Great for a busy weeknight – simple ingredients, big taste!”
Whether you’re a cooking enthusiast or a novice in the kitchen, this Pork Adobo recipe is designed to make your culinary experience enjoyable and memorable. Try it out, and let the symphony of flavors elevate your dining experience to new heights. 🍲✨
