Taters And Chops Casserole
Recipe Overview:
- Preparation Time: 12 minutes
- Cooking Time: 1 hour
- Total Time: 1 hour 12 minutes
- Servings: 4
- Calories: 514.2 per serving
- Rating: 4 stars (based on 1 review)
Introduction:
Indulge in the comforting flavors of Taters And Chops Casserole, a delightful one-dish meal perfect for busy weeknights or lazy weekends. This recipe combines succulent boneless pork chops with hearty potatoes, sweet onions, and vibrant green peppers, all baked to perfection in a savory blend of spices. With just a few simple ingredients and minimal prep time, you can create a satisfying meal that will please the whole family.
Ingredients:
- 4 boneless pork chops
- 1 tsp garlic powder
- 1/2 tsp pepper
- 4 potatoes, thinly sliced
- 1/2 onion, thinly sliced
- 3/4 cup margarine
- 3 tbsp flour
- 3 green peppers, chopped
Instructions:
| Step | Description |
|---|---|
| 1 | Sprinkle chops with Italian seasoning, garlic powder, and pepper. |
| 2 | Place seasoned chops in a greased 9×13 inch baking pan. |
| 3 | Arrange sliced potatoes and onions around the chops in the pan. |
| 4 | Dot the top of the casserole with margarine, then sprinkle evenly with flour and chopped green peppers. |
| 5 | Cover the pan with foil and bake at 350°F (175°C) for 40 minutes. |
| 6 | Remove the foil and continue baking uncovered until the meat juices run clear, approximately 15-20 minutes longer. |
| 7 | Once done, remove from the oven and let it cool for a few minutes before serving. |
| 8 | Serve hot and enjoy the delicious flavors of this hearty Taters And Chops Casserole! |
Nutritional Information (per serving):
- Calories: 514.2
- Fat: 21.6g
- Saturated Fat: 6.4g
- Cholesterol: 124mg
- Sodium: 200.5mg
- Carbohydrates: 34.3g
- Fiber: 4.3g
- Sugar: 2.6g
- Protein: 44.2g
Tips for Success:
- For extra flavor, marinate the pork chops in your favorite marinade for 30 minutes before seasoning and baking.
- Feel free to customize the casserole by adding your favorite vegetables such as carrots, celery, or mushrooms.
- Make sure to slice the potatoes and onions thinly to ensure even cooking and tender texture.
- Serve the casserole with a side of steamed vegetables or a crisp green salad for a complete and balanced meal.
Conclusion:
With its simple preparation and delicious flavors, Taters And Chops Casserole is sure to become a family favorite. Whether you’re cooking for a weeknight dinner or hosting a casual gathering with friends, this hearty and satisfying dish is guaranteed to impress. Try it today and savor the irresistible combination of tender pork chops, creamy potatoes, and savory seasonings!
