Food Ingredients info

Savory Pork Sausage Rice Links (Cooked) – High Protein, Low Carb

Published
Jan 12, 2025
Reading time
1 min
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Pork Sausage Rice Links (Brown Serve Cooked)

Nutritional Information (Per Serving):

  • Energy: 407 kcal
  • Protein: 13.7 g
  • Total Fat: 37.63 g
    • Saturated Fat: 12.83 g
  • Carbohydrates: 2.36 g
    • Fiber: 0.0 g
    • Sugar: 0.0 g
  • Calcium: 15 mg
  • Iron: 1.12 mg
  • Magnesium: 14 mg
  • Phosphorus: 116 mg
  • Potassium: 212 mg
  • Sodium: 689 mg
  • Zinc: 1.45 mg
  • Copper: 66 mcg
  • Manganese: 0.079 mg
  • Selenium: 16.6 mcg
  • Vitamin C: 0.0 mg
  • Thiamine (Vitamin B1): 0.48 mg
  • Riboflavin (Vitamin B2): 0.12 mg
  • Niacin (Vitamin B3): 3.35 mg
  • Vitamin B6: 0.2 mg
  • Folate: 6 mcg
  • Vitamin B12: 1.3 mcg
  • Vitamin A: 0.0 mcg
  • Vitamin E: 0.22 mg
  • Vitamin D2: 0.9 mcg

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