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Savory Russian Buckwheat Delight Pancakes 🥞

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Uncle Bill’s Best Buckwheat Pancakes

Description:
Discover the delightful flavors of traditional Russian cuisine with Uncle Bill’s Best Buckwheat Pancakes! This cherished family recipe brings a unique twist to your breakfast table, offering a delicious departure from ordinary pancakes. With a blend of buttermilk, butter, and wholesome flours, these pancakes promise a hearty and satisfying start to your day.

Recipe Category: Breakfast 🥞

Keywords: Russian, European, < 30 Mins ⏰

Nutritional Information:

  • Calories: 498.6
  • Fat Content: 28g
  • Saturated Fat Content: 14.1g
  • Cholesterol Content: 148.7mg
  • Sodium Content: 1546.6mg
  • Carbohydrate Content: 51.4g
  • Fiber Content: 2.8g
  • Sugar Content: 19.2g
  • Protein Content: 12.5g

Ingredients:

Quantity Ingredient
1 Buttermilk
1 Egg
3 Butter (tablespoons)
6 All-purpose flour
6 Buckwheat flour
2 Granulated sugar
1/2 Salt
1 Baking soda
2 Canola oil
1 Butter (teaspoon)

Instructions:

  1. Preparation:

    • In a medium bowl, whisk together buttermilk, egg, and 3 tablespoons of melted butter until well combined.
  2. Dry Ingredients:

    • In a separate bowl, mix together all-purpose flour, buckwheat flour, granulated sugar, salt, and baking soda.
  3. Combine:

    • Pour the dry ingredients into the bowl with the egg mixture.
    • Stir until the two mixtures are just incorporated, ensuring not to overmix.
  4. Heat Griddle:

    • Heat a griddle or large frying pan over medium-high heat.
  5. Grease Griddle:

    • In a small saucepan, add 2 teaspoons of canola oil and 1 teaspoon of butter.
    • Let them melt together, then use the mixture to grease the griddle or frying pan before cooking each batch of pancakes.
  6. Cook Pancakes:

    • Spoon about 3 tablespoons of batter onto the griddle or frying pan for each pancake, forming 4-inch pancakes.
    • Cook until bubbles form on the top surface of the pancakes, approximately 3 minutes.
  7. Flip and Cook:

    • Carefully flip the pancakes over and cook for an additional 3 minutes or until they are cooked through and golden brown.
  8. Repeat:

    • Continue to fry pancakes with the remaining batter, greasing the griddle as needed between batches.
  9. Serve:

    • Serve the pancakes warm with melted butter and your favorite syrup or jams for a delightful breakfast experience.

Cooking Time:

  • Preparation: 5 minutes
  • Cooking: 20 minutes
  • Total: 25 minutes

Indulge in the comforting aroma and rich flavors of Uncle Bill’s Best Buckwheat Pancakes, a beloved recipe passed down through generations. Perfect for a cozy family breakfast or a special brunch gathering, these pancakes are sure to become a new favorite at your table!

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