Tim’s Sausage Burgers π
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 16 burgers
Calories: 317.5 per serving
Description:
Tim’s Sausage Burgers are a delicious combination crafted by someone who’s not a fan of spending hours in the kitchen – Tim himself! These burgers marry the flavors of classic hamburgers with the zestiness of Italian sausage, creating a mouthwatering treat that’s perfect for your BBQ gatherings or any casual meal. They’re a touch leaner than pure sausage patties, making them a healthier option without compromising on taste. This recipe yields plenty, so you can even stash some away in the freezer for those impromptu grilling sessions!
Ingredients:
- 2 pounds ground beef
- 2 pounds Italian sausage
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
| Step | Description |
|---|---|
| 1 | If you cannot get bulk sausage, then squeeze the sausage out of the casing and discard casing. |
| 2 | In a large mixing bowl, combine the ground beef, Italian sausage, dried oregano, salt, and black pepper. Mix until all ingredients are well combined. |
| 3 | Shape the mixture into patties. Aim for thin patties, about 1 inch wider than your hamburger buns, as they will shrink and thicken during cooking. |
| 4 | Preheat your BBQ grill or frying pan over medium-high heat. |
| 5 | Cook the patties until the juices run clear, flipping them halfway through cooking. This usually takes about 6-8 minutes per side, depending on the thickness of your patties and the heat of your grill. |
| 6 | Once cooked to your desired doneness, remove the patties from the grill or pan. |
| 7 | Serve the sausage burgers on your favorite buns or rolls. Add your preferred toppings and condiments. |
| 8 | ENJOY the juicy, flavorful goodness of Tim’s Sausage Burgers! |
Nutrition Facts:
- Calories: 317.5
- Fat: 24g
- Saturated Fat: 8.7g
- Cholesterol: 70.9mg
- Sodium: 867.8mg
- Carbohydrates: 2.5g
- Fiber: 0.1g
- Sugar: 0.5g
- Protein: 21.4g
Recipe Notes:
- These sausage burgers are perfect for lunch, snacks, or any casual meal.
- They are very low in carbs and high in protein, making them ideal for those following a low-carb or high-protein diet.
- Kid-friendly and great for potlucks, especially during spring and summer gatherings.
- The recipe is quick and easy, taking less than 30 minutes to prepare and cook.
- You can easily double or halve the recipe depending on the size of your gathering.
- Leftovers can be stored in the freezer for future use, providing a convenient meal option whenever you need it.
Tim’s Sausage Burgers are sure to become a staple in your recipe collection, loved by both kids and adults alike for their irresistible flavor and simplicity. Whether grilled outdoors or cooked on the stovetop, these burgers are a crowd-pleaser that will have everyone coming back for seconds!
