Cook Time: 5 minutes
Prep Time: 10 minutes
Total Time: 15 minutes
Description: Make and share this delightful Dip/Sauce for chicken or sausages, perfect for enhancing your meals. A quick and easy recipe from lovewithrecipes.com.
Recipe Category
Sauces
Keywords
Danish, Scandinavian, European, < 15 Mins
Ingredients
| Quantity | Ingredient |
|---|---|
| 3 tbsp | Butter |
| 3 | Sweet Onions, diced |
| 175 g | Sour Cream |
| 175 g | Light Sour Cream |
| 3 tbsp | Tomato Puree |
| 1 tsp | Coarse Salt |
| 1/8 tsp | Pepper |
| 1/8 tsp | Sugar (optional) |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 220.6 |
| Total Fat | 20.9 g |
| Saturated Fat | 13.1 g |
| Cholesterol | 54 mg |
| Sodium | 695.9 mg |
| Total Carbohydrates | 6.5 g |
| Dietary Fiber | 0.3 g |
| Sugars | 1.1 g |
| Protein | 3 g |
Instructions
-
Melt the Butter: In a saucepan, melt the butter over medium heat until it is fully liquefied.
-
Cook the Onions: Add the diced sweet onions to the melted butter and sauté until they become transparent and tender, which should take about 3-4 minutes.
-
Add Flavorings: Sprinkle in the paprika, followed by the sour cream and light sour cream. Stir gently to combine all ingredients.
-
Warm the Sauce: Allow the sauce to warm through without bringing it to a boil, ensuring all flavors meld together beautifully.
-
Season to Taste: Finally, add the tomato puree, coarse salt, pepper, and optional sugar. Taste the sauce and adjust the seasoning as needed.
Enjoy this quick and flavorful dip/sauce alongside your favorite chicken or sausages, and impress your family and friends with this simple yet delicious addition to any meal!