Crock Pot Chicken Chow Mein 🍲
Overview:
Indulge in the delightful fusion of flavors with this easy-to-make Crock Pot Chicken Chow Mein recipe! Perfect for busy days or lazy evenings, this dish combines tender chicken, earthy mushrooms, aromatic onions, and zesty garlic, all slow-cooked to perfection in a savory sauce. Tossed with bean sprouts or Chinese vegetables, this dish is a wholesome meal that promises to satisfy your cravings. Serve it over a bed of fluffy rice for a complete culinary experience!
Ingredients:
- 6 skinless chicken thighs
- 6 mushrooms
- 1 onion
- 3 garlic cloves
- 1/2 cup parsley
- Tabasco sauce (to taste)
- 2 handfuls of bean sprouts or 1 can Chinese vegetables
Nutrition Facts (per serving):
- Calories: 118.5
- Fat: 2.8g
- Saturated Fat: 0.7g
- Cholesterol: 57.3mg
- Sodium: 982.4mg
- Carbohydrates: 7.1g
- Fiber: 0.6g
- Sugar: 4.4g
- Protein: 16.1g
Instructions:
Prep Time: 15 minutes
Cook Time: 8 minutes
Total Time: 23 minutes
| Steps | Time |
|---|---|
| 1. Put above ingredients in a crock pot in the morning. | 0:00 |
| 2. Mix and put crock pot on low for all day cooking. | 0:00 |
| 3. Prepare rice. | 0:00 |
| 4. Put 2 handfuls of bean sprouts or 1 can Chinese vegetables in crock pot and mix. | 0:00 |
| 5. When rice is cooked, serve chicken over rice. | Varies |
| 6. Chicken will be so tender it will literally fall off the bones. | 0:00 |
| 7. The chicken is then easily deboned, and everything can be mixed together. | 0:00 |
| 8. Serve over the rice. | – |
Instructions Details:
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Prepare Ingredients: Gather all the ingredients – skinless chicken thighs, mushrooms, onion, garlic cloves, parsley, and Tabasco sauce.
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Crock Pot Assembly: Place the chicken thighs, mushrooms, chopped onion, minced garlic cloves, parsley, and a dash of Tabasco sauce in a crock pot.
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Slow Cook: Set the crock pot to low heat and let the ingredients cook together for the entire day, allowing the flavors to meld and the chicken to become tender and juicy.
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Rice Preparation: While the ingredients are cooking, prepare your rice according to your preference. Whether you opt for fluffy white rice or fragrant jasmine rice, ensure it’s cooked to perfection.
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Add Vegetables: Just before serving, add 2 handfuls of fresh bean sprouts or a can of Chinese vegetables to the crock pot mixture and gently mix them in.
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Serve: Once the rice is cooked, spoon the flavorful chicken chow mein over the rice bed. The chicken will be incredibly tender, practically falling off the bones, making it easy to debone and mix everything together.
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Garnish and Enjoy: Optionally, garnish with additional parsley or green onions for a pop of color and freshness. Serve hot and enjoy the delightful flavors of this homemade crock pot chicken chow mein!
Notes:
- Customize the spice level by adjusting the amount of Tabasco sauce according to your preference.
- Feel free to add your favorite vegetables to the mix for added nutrition and flavor.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat before serving for a quick and satisfying meal option.
Prepare to be amazed by the incredible aroma and taste of this Crock Pot Chicken Chow Mein recipe! Whether you’re cooking for a family dinner or meal prepping for the week ahead, this dish is sure to become a household favorite. Enjoy the convenience of slow cooking combined with the bold flavors of Asian cuisine in every bite! 🍽️
