Tamale Soup
Description: Dive into the flavors of this delightful Tamale Soup, a comforting dish perfect for chilly evenings or anytime you crave a hearty bowl of goodness. Made with love and care, this recipe is a surefire hit for your family and friends, brought to you by lovewithrecipes.com.
Recipe Category: Beans π±
Keywords: Vegetable π₯¦, Weeknight π , Stove Top π³, Easy π
Nutritional Information (per serving):
- Calories: 590.9
- Fat Content: 26.6g
- Saturated Fat Content: 3.7g
- Cholesterol Content: 0mg
- Sodium Content: 419.6mg
- Carbohydrate Content: 74g
- Fiber Content: 18.5g
- Sugar Content: 5g
- Protein Content: 18.5g
Cook Time: 1 hour
Prep Time: 6 hours
Total Time: 7 hours
Servings: 3-4 Quarts
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 2/3 | Pinto beans |
| 8 | Water |
| 1 | Bay leaf |
| 1 | Onion |
| 1/2 | Green peppers |
| 2 | Celery |
| 1 | Dried chives |
| 1 | Garlic |
| 1 | Tamari |
| 3 | Cayenne pepper |
| 1/4 | Ground cumin |
| 2 | Olive oil |
| 1/3 | Yellow cornmeal |
| 3/4 | Bacon bits |
Instructions:
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Soak beans: Begin by soaking the pinto beans as directed on the back of the package, ensuring they’re ready for cooking later on.
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Prepare the broth: In a large 5-6 quart pot, combine the water, soaked pinto beans, and bay leaf. Bring the mixture to a boil over medium-high heat.
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Simmer with vegetables: Once boiling, reduce the heat to medium-low and let the mixture simmer, covered, for approximately 20 minutes. Add in the chopped onion, green peppers, celery, dried chives, garlic, tamari, cayenne pepper, ground cumin, and olive oil.
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Blend the cornmeal mixture: In a blender, combine 2 cups of the hot soup broth with the yellow cornmeal and bacon bits. Blend until smooth, creating a flavorful cornmeal mixture.
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Thicken the soup: Gradually pour the blended cornmeal mixture into the simmering soup pot, stirring constantly to prevent lumps from forming. Continue to simmer and stir for about 10 minutes, allowing the cornmeal to cook and the soup to thicken to a hearty consistency.
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Adjust seasoning: Taste the soup and adjust the seasonings according to your preference. You can add more salt, pepper, or spices to enhance the flavor to your liking.
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Serve and enjoy: Ladle the warm and comforting Tamale Soup into bowls, garnish with fresh herbs if desired, and serve piping hot. Enjoy this flavorful dish with your loved ones!
This Tamale Soup recipe is a wonderful way to bring warmth and satisfaction to your table, with its rich flavors and wholesome ingredients creating a truly memorable dining experience. Whether enjoyed on a cozy night in or shared with friends at a gathering, this recipe is sure to become a favorite in your repertoire.
