Tumis Kucai Tahu Ala Anak Kos
Description: This simple yet delicious dish brings together the vibrant flavors of kucai (Chinese chives) and tofu, making it a perfect meal for budget-conscious individuals or students. Quick to prepare and packed with nutrients, it’s a great accompaniment to warm rice.
Ingredients
| Ingredient | Quantity |
|---|---|
| Daun Kucai (Chinese chives) | 6 stalks |
| Tahu Putih (tofu) | 5 pieces, cut to preference |
| Cabai Merah (red chili) | 3 pieces |
| Cabai Rawit (bird’s eye chili) | 3-4 pieces, to taste |
| Bawang Putih (garlic) | 2 cloves |
| Bawang Merah (shallots) | 3 cloves |
| Saori Saus Tiram (oyster sauce) | To taste |
| Daun Salam (bay leaf) | 1 leaf |
| Garam (salt) | To taste |
| Kecap Manis (sweet soy sauce) | 1 tablespoon, to taste |
| Gula Merah (brown sugar) | 1 tablespoon |
| Minyak Goreng/Mentega (oil/butter) | As needed |
| Air (water) | As needed |
Instructions
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Prepare the Tofu: Begin by frying the tofu pieces in hot oil until they are golden brown. This step ensures that the tofu holds its shape during the stir-frying process.
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Chop the Ingredients: While the tofu is frying, finely chop the kucai and slice the shallots, garlic, and chilies.
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Sauté the Aromatics: In a separate pan, add about 1-2 tablespoons of oil. Sauté the shallots, garlic, and bay leaf until fragrant.
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Add Flavorings: Stir in the oyster sauce and a pinch of salt, cooking briefly. Be careful not to add too much salt, as the oyster sauce is already salty.
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Combine Tofu and Seasoning: Gently incorporate the fried tofu into the pan, adding a splash of water to prevent sticking and burning.
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Sweeten the Dish: Sprinkle in ½ tablespoon of brown sugar, stirring until it dissolves. If you prefer, you can substitute this with regular sugar.
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Add the Kucai: Toss in the chopped kucai, followed by a drizzle of sweet soy sauce (approximately 1 tablespoon or to taste).
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Adjust the Seasoning: Taste and adjust the seasoning, adding more salt or sugar if necessary.
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Serve: Transfer to a serving plate and enjoy your Tumis Kucai Tahu with warm rice.
Nutritional Information
(Provide details as needed for dietary preferences and serving sizes.)
Enjoy this delightful dish, perfect for a quick meal that doesn’t compromise on flavor!
