Introducing Mom’s BBQ Marinade, a tantalizing concoction that elevates any grilled dish to new heights of flavor! With just a handful of simple ingredients and a mere 15 minutes of your time, you’ll have a marinade that’s bursting with savory goodness. Perfect for those busy weeknights when you crave something quick yet satisfying, this recipe is a game-changer for your culinary repertoire. Let’s dive into the details and unlock the secrets of this delectable marinade.
Mom’s BBQ Marinade 🍖
Preparation Time: 15 minutes
Total Time: 15 minutes
Yield: 1 marinade
Ingredients:
- 1 garlic clove 🧄
- 1 onion 🧅
- 4 tablespoons soy sauce
- 1 tablespoon olive oil
- 1/2 cup brown sugar
Nutrition Facts (per serving):
- Calories: 1384.2
- Fat: 128.8g
- Saturated Fat: 20.3g
- Cholesterol: 0mg
- Sodium: 7508.4mg
- Carbohydrates: 62.4g
- Fiber: 1.8g
- Sugar: 42.6g
- Protein: 3.5g
Instructions:
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Prepare the Ingredients: Start by mincing the garlic clove and finely chopping the onion. These aromatic elements will form the flavorful base of your marinade.
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Mixing the Marinade: In a mixing bowl, combine the minced garlic, chopped onion, soy sauce, olive oil, and brown sugar. Stir well until all the ingredients are thoroughly incorporated. The sweet, savory, and tangy flavors will meld together beautifully to create a harmonious marinade.
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Marinating the Meat: Place your choice of meat in a shallow dish or resealable plastic bag. Pour the prepared marinade over the meat, ensuring that it is evenly coated on all sides. For optimal flavor infusion, cover the dish or seal the bag and refrigerate for 4-6 hours. This allows the marinade to work its magic, tenderizing the meat and infusing it with irresistible flavor.
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Grilling Perfection: After marinating, remove the meat from the refrigerator and allow it to come to room temperature for about 30 minutes. This ensures more even cooking on the grill. Then, fire up the grill to medium-high heat and cook the meat to your desired level of doneness. The marinade will caramelize beautifully on the exterior, creating a tantalizing crust while keeping the meat moist and flavorful on the inside.
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Serve and Enjoy: Once the meat is cooked to perfection, transfer it to a serving platter and let it rest for a few minutes to allow the juices to redistribute. Then, slice it up and serve alongside your favorite sides. Whether it’s succulent chicken breasts, juicy pork chops, or tender beef steaks, Mom’s BBQ Marinade is sure to impress with its irresistible flavor and tender texture.
Tips:
- For an extra kick of flavor, add a pinch of red pepper flakes or a splash of Worcestershire sauce to the marinade.
- Feel free to customize the marinade to suit your taste preferences. You can adjust the sweetness by adding more or less brown sugar, or tweak the saltiness with additional soy sauce.
- Don’t limit yourself to just meats! This versatile marinade is also fantastic for marinating vegetables or tofu before grilling or roasting.
Mom’s BBQ Marinade is not just a recipe; it’s a culinary masterpiece that brings families together around the dinner table. With its simple yet sensational flavors, this marinade is sure to become a staple in your kitchen repertoire. So fire up the grill, gather your loved ones, and get ready to savor every mouthwatering bite. Happy grilling! 🍴🔥
