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Savory Tex Mex Goulash: Quick & Flavorful One-Pot Delight

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Goulash Recipe 🍲

Description:

Indulge in the heartiness of this delectable Goulash recipe, perfect for those busy evenings when you crave something comforting yet quick to prepare. Bursting with flavors and textures, this dish from lovewithrecipes.com is a delightful fusion of Tex Mex and Southwestern U.S. cuisines, promising a satisfying meal in under 30 minutes.

  • Category: One Dish Meal
  • Keywords: Meat, Tex Mex, Southwestern U.S., < 30 Mins, Inexpensive
  • Aggregated Rating: 4.5 ⭐
  • Review Count: 11

Nutritional Information (per serving):

  • Calories: 256
  • Fat Content: 12.7g
  • Saturated Fat Content: 3.5g
  • Cholesterol Content: 70.3mg
  • Sodium Content: 727.7mg
  • Carbohydrate Content: 9.3g
  • Fiber Content: 1.3g
  • Sugar Content: 3.3g
  • Protein Content: 26.4g

Ingredients:

  • 1 cup pasta
  • 1 onion
  • 1 cup mushrooms
  • 1 tablespoon olive oil
  • 2 cups tomato sauce
  • 1 can tomatoes and green chilies

Instructions:

Step Description
1 Cook pasta according to the package directions.
2 Drain and set pasta aside.
3 Saute the onions and mushrooms in the olive oil until tender.
4 Add the hamburger and brown.
5 Add in the tomatoes and tomato Sauce.
6 Add back in the pasta and heat through.
7 Serve.

Recipe Yield:

  • 4 servings

Recipe Preparation Time:

  • Preparation Time: 10 minutes
  • Cooking Time: 20 minutes
  • Total Time: 30 minutes

Instructions:

  1. Begin by cooking the pasta according to the package directions. While the pasta is cooking, prepare the other ingredients to save time.

  2. Once the pasta is cooked al dente, drain it and set it aside until needed later in the recipe.

  3. In a large skillet or frying pan, heat the olive oil over medium heat. Add the chopped onion and sliced mushrooms to the pan and sauté them until they become tender and golden brown, which should take about 5-7 minutes.

  4. Next, add the ground hamburger to the skillet with the sautéed onions and mushrooms. Cook the hamburger until it is fully browned and no longer pink, breaking it apart with a spoon as it cooks to ensure it cooks evenly.

  5. Once the hamburger is cooked, pour in the tomato sauce and add the can of tomatoes and green chilies to the skillet. Stir the ingredients together until they are well combined, allowing the flavors to meld together over medium heat for about 5 minutes.

  6. After the sauce has simmered for a few minutes, add the cooked pasta back into the skillet, tossing it with the sauce until it is evenly coated. Allow the pasta to heat through in the sauce for an additional 2-3 minutes, ensuring that it absorbs the flavors of the sauce.

  7. Once everything is heated through and well combined, remove the skillet from the heat and serve the goulash immediately. You can garnish each serving with a sprinkle of freshly chopped parsley or grated cheese if desired.

  8. Enjoy your delicious Tex Mex-inspired goulash, packed with savory flavors and hearty ingredients, perfect for a quick and satisfying meal any day of the week!

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