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Chicken with Tomatoes and Mushrooms Recipe
Overview
This delightful Chicken with Tomatoes and Mushrooms recipe combines tender chicken pieces with savory mushrooms, garlic, and tangy tomato sauce, all simmered to perfection. It’s a dish that’s hearty and flavorful, perfect for a comforting meal any day of the week.
- Prep Time: 20 minutes
- Cook Time: 1 hour 10 minutes
- Total Time: 1 hour 30 minutes
- Servings: 6
- Calories per serving: 629.7 kcal
Ingredients
- 1 whole chicken, cut into 8 pieces (you can use chicken breast or thighs, with bones and skin)
- 1/2 cup all-purpose flour
- 3/4 cup olive oil, divided
- 1 garlic clove, minced
- 1 onion, chopped
- 1 cup button mushrooms, sliced
- 1/4 cup red wine vinegar
- 2 cups tomato sauce
- 1/4 cup chicken stock
- 1 tablespoon fresh basil, chopped
- Salt and pepper to taste
Instructions
-
Prepare the Chicken:
- Cut the chicken into 8 pieces, leaving the bones in and the skin on.
- Season the chicken pieces with salt and pepper to taste, then lightly dust them with flour.
-
Sear the Chicken:
- In a large sauté pan over medium heat, heat 1/4 cup of olive oil.
- Sear the chicken pieces on all sides until golden brown, about 4 minutes per side. Remove the chicken from the pan and set aside.
-
Saute the Aromatics:
- In the same pan, add the remaining 1/2 cup of olive oil.
- Saute the minced garlic and chopped onion until they become light brown, approximately 2 minutes.
-
Add Mushrooms:
- Add the sliced mushrooms to the pan and saute for about 5 minutes, until they are softened and lightly browned.
-
Deglaze and Simmer:
- Deglaze the pan with red wine vinegar, scraping up any browned bits from the bottom.
- Stir in the tomato sauce and chicken stock, and bring to a simmer.
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Cook the Chicken:
- Return the seared chicken pieces to the pan, nestling them into the sauce.
- Reduce the heat to low, cover the pan, and simmer gently for about 1 hour, or until the chicken is cooked through and tender.
-
Finish and Serve:
- Stir in the chopped fresh basil.
- Season with additional salt and pepper to taste if needed.
- Serve the Chicken with Tomatoes and Mushrooms hot, garnished with extra basil leaves if desired.
Nutritional Information (per serving)
- Calories: 629.7 kcal
- Fat: 48.6g
- Saturated Fat: 9.9g
- Cholesterol: 104.7mg
- Sodium: 584.1mg
- Carbohydrates: 18.9g
- Fiber: 2g
- Sugar: 5.5g
- Protein: 29.5g
Keywords
Poultry, Onions, Vegetable, Meat, Stove Top, < 4 Hours
Recipe Notes
- This recipe is perfect for a cozy family dinner or a special gathering.
- You can adjust the seasoning and herbs according to your taste preferences.
- Serve this dish with crusty bread or over rice for a complete meal.
This Chicken with Tomatoes and Mushrooms recipe from lovewithrecipes.com is sure to become a favorite in your household, combining simplicity with rich flavors for a satisfying dining experience. Enjoy cooking and sharing this delicious dish with your loved ones! 🍗🍅