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Savory Tuna and Rice Delight: Cheesy Captain’s Casserole

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Captain’s Casserole Recipe

🕒 Total Time: 40 minutes
🥘 Servings: 6 servings

Description:

Indulge in the delightful flavors of the sea with this easy-to-make Captain’s Casserole. This comforting dish brings together the goodness of tuna, rice, and a blend of savory ingredients, creating a meal that’s both hearty and satisfying. Perfect for a cozy family dinner or a casual gathering with friends, this casserole is sure to become a favorite in your recipe collection.

Ingredients:

  • 1 1/3 cups rice
  • 1/2 teaspoon oregano
  • 1/2 teaspoon pepper
  • 16 ounces diced tomatoes
  • 1 cup water
  • 1/2 onion, chopped
  • 2 cans (6 ounces each) tuna, drained
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1/2 cup potato chip crumbs

Instructions:

Step Description
1 Preheat your oven to 375°F (190°C). Grease a 1 1/2 quart casserole dish.
2 In the greased casserole dish, combine the rice, oregano, and pepper.
3 Stir in the diced tomatoes and water into the rice mixture until well combined.
4 Add the chopped onion and drained tuna to the casserole dish, mixing them in with the rice mixture.
5 In a separate bowl, mix together the milk and shredded cheddar cheese until smooth.
6 Heat the milk and cheese mixture over medium heat until it’s smooth and well combined.
7 Pour the heated milk and cheese mixture over the tuna mixture in the casserole dish, ensuring it’s evenly distributed.
8 Sprinkle the potato chip crumbs over the top of the casserole.
9 Place the casserole in the preheated oven and bake for 20 minutes, or until the top is golden brown and the casserole is heated through.
10 Once baked, remove the casserole from the oven and let it cool slightly before serving.
11 Serve hot and enjoy the savory goodness of this delightful Captain’s Casserole!

Nutrition Facts (Per Serving):

  • Calories: 284.7
  • Total Fat: 7.2g
    • Saturated Fat: 4g
  • Cholesterol: 20.2mg
  • Sodium: 650.8mg
  • Total Carbohydrates: 45.8g
    • Dietary Fiber: 2g
    • Sugar: 4.6g
  • Protein: 8.9g

Recipe Notes:

  • For added flavor, consider using flavored potato chips or adding a sprinkle of your favorite herbs on top before baking.
  • You can customize this casserole by adding your favorite vegetables or swapping out the tuna for cooked chicken or turkey.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven before serving.
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