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Savory Turkey Pot Pie Delight

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Recycled Holiday Mainstay Recipe

Description:
Looking for a delectable way to tackle that mountain of leftover holiday turkey? This recipe is your answer! It’s a delightful twist on traditional leftovers, offering a burst of flavors that will make you forget you’re eating leftovers at all. Plus, we’ve included an alternative serving suggestion to keep things interesting.

Keywords: Meat, Low Cholesterol, Healthy, Spicy, Christmas, < 60 Mins, Oven, Easy, Inexpensive

Nutritional Information:

  • Calories: 892.7
  • Fat Content: 23.5g
  • Saturated Fat Content: 7.2g
  • Cholesterol Content: 162.8mg
  • Sodium Content: 1453.7mg
  • Carbohydrate Content: 114.6g
  • Fiber Content: 13.1g
  • Sugar Content: 13.3g
  • Protein Content: 59.4g

Ingredients:

  • 1 leftover turkey
  • 1 onion
  • 2 dashes of nutmeg
  • 2 dashes of cinnamon
  • 2 dashes of allspice
  • 1 dash of chili powder
  • 1 can of corn
  • Black pepper to taste
  • 4 cups of mashed potatoes
  • Paprika for sprinkling

Instructions:

Step Instructions Time
1 With reckless abandon, plop everything except the potatoes and paprika into a skillet. PT10M
Sautee until the onion is translucent.
2 Chunk the mixture into individual ramekins.
Spread a layer of mashed potatoes over the mouths of the ramekins.
3 Sprinkle with paprika.
4 Bake in a preheated oven at 350°F until the potatoes are heated through. PT10M
Possibly 10 minutes, or less.
5 Serve with a crispy green salad.
6 Alternative Serving Suggestion:
Instead of ramekins, use small (about 4 inch) round loaves of sourdough bread.
Lop off the tops and dig out most of the bread.
Fill with the turkey mixture and cover with mashed potatoes.
Bake according to directions on the bread package. PT10M

Tips:

  • Get creative with your spices! Feel free to adjust the amounts to suit your taste preferences.
  • Don’t have ramekins? No problem! You can use small oven-safe dishes or even muffin tins for individual servings.
  • For a lighter option, consider using sweet potatoes instead of traditional mashed potatoes.
  • Leftover cranberry sauce makes a delightful accompaniment to this dish.

This Recycled Holiday Mainstay is not only a delicious way to use up leftover turkey, but it’s also a crowd-pleaser that will have everyone coming back for seconds. With its comforting flavors and easy preparation, it’s sure to become a new post-holiday tradition in your home. So grab those leftovers and get cooking! 🍗🥔🥗

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