Crock Pot Sesame-Seed Chicken ๐๐ฅข
Overview:
Indulge in the succulent flavors of this Crock Pot Sesame-Seed Chicken recipe, a delightful creation straight from lovewithrecipes.com. It’s a dish that perfectly balances ease of preparation with irresistible taste, making it an ideal choice for busy weeknights or relaxed potluck gatherings. Tender skinless chicken thighs marinate in a rich blend of soy sauce, sherry wine, brown sugar, and aromatic spices, resulting in a dish that’s both hearty and wholesome. Let your slow cooker work its magic as it infuses every bite with mouthwatering flavors. With its high protein content and delectable taste, this dish is sure to become a family favorite!
Ingredients:
- 3 skinless chicken thighs
- 1/2 cup soy sauce
- 2 tablespoons sherry wine
- 1/3 cup brown sugar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon ground ginger
- 2 tablespoons ketchup
- 2 tablespoons toasted sesame seeds
Instructions:
| Time | Instructions |
|---|---|
| 0:00 | Place chicken thighs in the slow cooker. |
| 0:10 | In a bowl, whisk together soy sauce, sherry wine, brown sugar, garlic powder, ground ginger, ketchup, and toasted sesame seeds until well combined. |
| 0:15 | Pour the sauce mixture over the chicken thighs, ensuring that every piece is generously coated. |
| 3:00 | Cover the slow cooker and cook on Low for 6 to 8 hours or on High for 3 to 4 hours. |
| 8:00 | Once the cooking time is complete, remove the lid and marvel at the irresistible aroma wafting from the slow cooker. |
| 8:05 | Using tongs, carefully transfer the chicken thighs to a serving platter, allowing any excess sauce to drip back into the slow cooker. |
| 8:10 | Garnish with additional toasted sesame seeds, if desired, and serve hot alongside your favorite side dishes. |
Nutritional Information (Per Serving):
- Calories: 383.5
- Fat Content: 11.2g
- Saturated Fat Content: 2.6g
- Cholesterol Content: 188.4mg
- Sodium Content: 1598.1mg
- Carbohydrate Content: 16.5g
- Fiber Content: 0.9g
- Sugar Content: 13.5g
- Protein Content: 48.1g
Recipe Notes:
- For an extra burst of flavor, consider marinating the chicken thighs in the sauce mixture for a few hours or overnight before cooking.
- Serve this delicious Crock Pot Sesame-Seed Chicken over steamed rice or alongside roasted vegetables for a complete and satisfying meal.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for future enjoyment. Simply reheat gently in the microwave or oven before serving.
Prepare to be amazed by the incredible taste and simplicity of this Crock Pot Sesame-Seed Chicken recipe. With its tender, juicy chicken and bold Asian-inspired flavors, it’s a dish that’s sure to impress every palate at the table. Enjoy the convenience of your slow cooker while treating yourself to a homemade meal that’s both wholesome and delicious!
