Sizzling Tomato Parmesan Delight

Quick & Easy Low Cal Breakfast or Lunch 🍅🧀

Overview:

This delightful recipe is perfect for those looking for a satisfying yet low-calorie breakfast or lunch option. With just a few simple ingredients and minimal prep time, you can whip up a delicious meal that will keep you energized throughout the day. Experiment with different toppings to find your favorite combination!

Preparation Time: 5 minutes
Cooking Time: 4 minutes
Total Time: 9 minutes
Servings: 1

Ingredients:

2 rice cakes
4 tomato slices
Parmesan cheese
Hot sauce
Salt
Pepper

Nutritional Information (per serving):

Calories: 98.4
Fat: 1.6g
Saturated Fat: 0.7g
Cholesterol: 2.9mg
Sodium: 113.7mg
Carbohydrates: 17.9g
Fiber: 1.7g
Sugar: 2.3g
Protein: 3.5g

Instructions:

Preheat Broiler: Preheat your broiler to high heat, ensuring it’s ready for use when you’re ready to broil the rice cakes.
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Prepare Rice Cakes: Place the rice cakes on a baking sheet lined with parchment paper or a silicone baking mat.
Add Tomato Slices: Arrange the tomato slices evenly on top of each rice cake, ensuring full coverage.
Season with Hot Sauce, Salt, and Pepper: Drizzle hot sauce over the tomato slices according to your preference, adding a kick of flavor. Sprinkle with salt and pepper to taste, enhancing the overall seasoning.
Top with Parmesan Cheese: Generously sprinkle grated Parmesan cheese over the tomato slices, adding a rich and savory layer of flavor.
Broil: Place the baking sheet with the assembled rice cakes under the broiler. Broil for about 3-4 minutes or until the cheese is melted and bubbly, and the edges of the rice cakes are lightly toasted.
Serve: Once broiled to perfection, carefully remove the rice cakes from the oven. Serve immediately while hot and enjoy your delicious and nutritious low-calorie breakfast or lunch!

Recipe Notes:

Customize Your Toppings: Feel free to experiment with different toppings based on your preferences. Add sliced avocado, chopped herbs, or a drizzle of balsamic glaze for additional flavor and texture.
Make It a Meal: Pair these savory rice cakes with a side salad or a serving of fresh fruit for a well-rounded and satisfying meal.
Storage: This dish is best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 1 day. Reheat in the oven or toaster oven for a few minutes until warmed through.
Allergy Information: For those with dietary restrictions or allergies, ensure all ingredients used are suitable for your needs. Substitute dairy-free cheese or omit cheese altogether for a dairy-free option.