🥕 Welcome to lovewithrecipes.com, where we’re about to embark on a culinary adventure to create a delightful Low Fat Carrot Cake that’s not only scrumptious but also a guilt-free indulgence. This dessert, rich with the goodness of carrots, pineapple, and a hint of tropical flair, is a perfect treat for those who savor the sweeter things in life without compromising on health. 🍰✨
🕒 Cooking Time: 45 minutes
🕒 Preparation Time: 15 minutes
🕒 Total Time: 1 hour
Ingredients:
- 4 carrots 🥕
- 2 cups sugar 🍚
- 1 cup pineapple 🍍
- 1 cup prune puree 🥄
- 4 egg whites 🥚
- 2 teaspoons vanilla extract 🌿
- 2 cups flour 🌾
- 2 teaspoons baking soda 🧁
- 2 teaspoons cinnamon 🍪
- 2 teaspoons salt 🧂
- 1/2 cup coconut meat 🥥
Nutritional Information (Per Serving):
- Calories: 258.3
- Fat: 2g
- Saturated Fat: 1.5g
- Cholesterol: 0mg
- Sodium: 356.4mg
- Carbohydrates: 57.1g
- Fiber: 2.7g
- Sugar: 37.7g
- Protein: 4g
Instructions:
-
🌡️ Preheat your oven: Fire it up to a toasty 375°F.
-
🍰 Prepare the Pan: Coat a 9×13-inch baking pan with a generous layer of nonstick cooking spray; set it aside, ready to embrace the baking magic.
-
🥕 Mix the Goodness: In a large bowl, dance with the carrots, sugar, pineapple, prune puree, egg whites, and vanilla. Stir this concoction until it’s a symphony of flavors, each ingredient playing its delicious part.
-
🥄 Add the Essentials: Toss in the remaining cast – flour, baking soda, cinnamon, and salt. Mix it like you’re composing a melody, creating a harmony of aromas that will enchant your senses.
-
🥥 Coconut Serenade: Gently stir in the coconut, introducing a tropical twist to your cake batter. The coconut brings in a luscious texture and a burst of flavor that elevates this treat to new heights.
-
🍮 Spread the Joy: Pour this magical batter into the prepared pan, ensuring an even layer of delight. Let it bake in the warmth of your oven for about 45 minutes, or until a toothpick inserted in the center comes out clean, signaling perfection.
-
🌬️ Cooling Symphony: Allow your creation to cool on a rack, letting the aromas settle and the flavors mingle in a delightful harmony.
-
🍰 Slice of Happiness: Once cooled, cut your masterpiece into squares, ready to be served. Pro tip: You can substitute jarred baby food prunes if you’re feeling a bit adventurous—about 4 jars of 2 1/2 oz each will do the trick.
-
📝 Note: This recipe yields 12 servings, making it a perfect choice for sharing the love.
Get ready to savor the essence of this Low Fat Carrot Cake, where health meets heavenly taste. It’s not just a dessert; it’s a celebration of flavors, a symphony of ingredients that will leave your taste buds singing. Indulge, enjoy, and share the love with this delightful creation from lovewithrecipes.com! 🎉🧁
