This tender and flavorful cut of lamb is sourced from New Zealand, expertly prepared by slow roasting to bring out its rich, savory taste. The boneless, netted shoulder is carefully rolled for an even, melt-in-your-mouth texture that makes it a standout in any meal. Perfect for family gatherings or special occasions, this dish is a true delight for lamb enthusiasts.
Nutritional Information per 100g
| Nutrient | Amount |
|---|---|
| Energy | 287 kcal |
| Protein | 21.45 g |
| Total Fat | 22.33 g |
| Saturated Fat | 8.43 g |
| Carbohydrates | 0.05 g |
| Fiber | 0.0 g |
| Sugars | 0.0 g |
| Calcium | 7 mg |
| Iron | 1.33 mg |
| Magnesium | 21 mg |
| Phosphorus | 178 mg |
| Potassium | 305 mg |
| Sodium | 61 mg |
| Zinc | 4.28 mg |
| Copper | 0.101 mcg |
| Manganese | 0.009 mg |
| Selenium | 4.2 mcg |
| Vitamin C | 0.0 mg |
| Thiamin (B1) | 0.116 mg |
| Riboflavin (B2) | 0.167 mg |
| Niacin (B3) | 3.739 mg |
| Vitamin B6 | 0.107 mg |
| Folate | 0.0 mcg |
| Vitamin B12 | 1.94 mcg |
| Vitamin A | 14 mcg |
| Vitamin E | 0.47 mg |
| Vitamin D2 | 0.1 mcg |
Allergen Information:
This lamb dish contains no gluten, dairy, or common allergens. However, it may contain traces of these due to cross-contamination in production facilities. Always consult ingredient labels if you have specific dietary needs.
Dietary Preferences:
- Protein-Rich: This lamb is an excellent source of protein, making it ideal for muscle-building and those following high-protein diets.
- Low-Carb: With less than 1g of carbohydrates per 100g, it fits perfectly into low-carb or keto diets.
- Paleo-Friendly: A great option for those following a paleo lifestyle, as it contains no grains or processed sugars.
- Iron-Rich: The lamb provides a substantial amount of iron, crucial for maintaining healthy blood and energy levels.
Advice for Preparation and Serving:
This cut of lamb is best enjoyed when slow-roasted, allowing the meat to cook tender and juicy. For an extra burst of flavor, season it with fresh herbs like rosemary and thyme, and pair it with roasted vegetables or a light salad for a balanced meal. The lamb’s richness and succulent texture make it a fantastic choice for holiday feasts or special dinners.
Conclusion:
The New Zealand Imported Netted Shoulder Rolled Boneless Lamb, slow-roasted, is a versatile and nutritious choice that can elevate any meal. With its rich flavor profile and high nutritional value, it’s an ideal option for a variety of diets and occasions. Enjoy the melt-in-your-mouth tenderness and the savory depth this lamb brings to your table!