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Smooth Salted Peanut Butter: Nutritional Benefits & Versatile Uses

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Peanut Butter (Smooth Style with Salt) – Nutritional Information

Peanut butter is a beloved pantry staple, often enjoyed as a spread, in smoothies, or as an ingredient in baking. This smooth, salted variety delivers a rich combination of protein, healthy fats, and essential minerals. Here’s a detailed breakdown of its nutritional profile:

Ingredients Table

Nutrient Amount per 100g
Energy 598 kcal
Protein 22.21 g
Total Fat 51.36 g
Saturated Fat 10.325 g
Carbohydrates 22.31 g
Dietary Fiber 5.0 g
Sugars 10.49 g
Calcium 49.0 mg
Iron 1.74 mg
Magnesium 168 mg
Phosphorus 335.0 mg
Potassium 558.0 mg
Sodium 426.0 mg
Zinc 2.51 mg
Copper 0.422 mcg
Manganese 1.665 mg
Selenium 4.1 mcg
Vitamin C 0.0 mg
Thiamin (Vitamin B1) 0.15 mg
Riboflavin (Vitamin B2) 0.192 mg
Niacin (Vitamin B3) 13.112 mg
Vitamin B6 0.441 mg
Folate (Vitamin B9) 87.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 9.1 mg
Vitamin D2 0.0 mcg

Allergen Information

This peanut butter contains peanuts and may also contain traces of other allergens such as tree nuts, milk, and soy, depending on the manufacturer. It is important to read the label carefully if you have food allergies.

Dietary Preferences

  • Vegetarian-Friendly: Yes
  • Vegan-Friendly: Yes
  • Gluten-Free: Yes
  • Dairy-Free: Yes
  • Low-Carb: No, as it contains a moderate amount of carbohydrates.
  • Low-Sodium: No, this product contains a significant amount of sodium, which should be considered if you are monitoring your salt intake.

Nutritional Benefits and Advice

This smooth salted peanut butter is a rich source of protein, providing 22.21 grams per 100 grams. It is also high in healthy fats, including monounsaturated and polyunsaturated fats, which are beneficial for heart health. The moderate carbohydrate content is balanced by a healthy amount of fiber (5 grams), which aids digestion and promotes satiety.

Peanut butter is also packed with essential minerals, such as magnesium, phosphorus, and potassium, which support muscle function, bone health, and overall cellular processes. It offers a decent amount of iron, helping to support the body’s oxygen-carrying capacity.

Despite its healthy attributes, peanut butter is also calorie-dense, making portion control essential for those who are watching their caloric intake. With its natural fats and sugar content, it can be a satisfying addition to various dishes, from smoothies to baked goods. However, if you’re trying to manage sodium intake, it’s worth noting the relatively high sodium content (426 mg per 100g).

For those looking to enhance their nutrient intake, peanut butter can be a great source of vitamin E, an antioxidant that supports skin and immune health. It also provides a range of B vitamins, such as niacin and B6, which are vital for energy metabolism and brain function.

Conclusion

Smooth salted peanut butter is not only a tasty treat but also a powerhouse of nutrients, offering essential fats, protein, and minerals. However, its calorie and sodium content should be considered when incorporating it into a balanced diet. Whether you use it in spreads, sauces, or smoothies, it remains a versatile and satisfying option for those seeking both flavor and nutrition.

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