Food Ingredients info

Southwest Agave Syrup: Nutritional Benefits & Energy Boost

Published
Jan 11, 2025
Reading time
1 min
Start cooking Add a note

Private editorial report

What needs our attention?

Only needed if you would like the site operator to ask a follow-up question.

Community taste test

How much did you love this recipe?

—/ 5 Be the first to rate

Tap a heart to leave your rating.

Here’s a rewritten version of the food ingredients info for the Love With Recipes site:

Agave (Southwest) – Cooked

  • Energy: 135 kcal
  • Protein: 0.99 g
  • Saturated Fat: 0.0 g
  • Total Fat: 0.29 g
  • Carbohydrates: 32.0 g
  • Dietary Fiber: 10.6 g
  • Sugar: 20.87 g
  • Calcium: 460.0 mg
  • Iron: 3.55 mg
  • Magnesium: 39.0 mg
  • Phosphorus: 9.0 mg
  • Potassium: 59.0 mg
  • Sodium: 13.0 mg
  • Zinc: 0.25 mg
  • Copper: 0.112 mcg
  • Manganese: 0.142 mg
  • Selenium: 0.2 mcg
  • Vitamin C: 0.3 mg
  • Thiamine (Vitamin B1): 0.012 mg
  • Riboflavin (Vitamin B2): 0.099 mg
  • Niacin (Vitamin B3): 0.162 mg
  • Vitamin B6: 0.087 mg
  • Folate: 3.0 mcg
  • Vitamin B12: 0.0 mcg
  • Vitamin A: 6.0 mcg
  • Vitamin E: 0.36 mg
  • Vitamin D2: 0.0 mcg

This format aligns with the typical presentation style for ingredient nutritional information on recipe sites. Let me know if you’d like any adjustments!