Cranberry Fruit Basket Recipe ๐๐
Overview:
Create a delightful Cranberry Fruit Basket, a vibrant fusion of flavors perfect for any occasion, whether it’s a Thanksgiving feast or a weeknight treat. This recipe promises a tantalizing blend of sweetness and freshness, with a touch of ginger ale to add a fizzy twist. Let’s embark on a culinary adventure and craft this delectable masterpiece!
- Preparation Time: 10 minutes
- Cooking Time: 5 hours
- Total Time: 5 hours and 10 minutes
- Servings: 10
- Category: Fruit
- Keywords: Low Protein, Low Cholesterol, Healthy, Thanksgiving, Weeknight
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 cups | Boiling water |
| 1 cup | Ginger ale |
| 1 1/2 cups | Green seedless grapes |
| 2 cups | Red seedless grapes |
| 1 cup | Mandarin orange segments |
Nutritional Information (per serving):
- Calories: 116
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 84mg
- Carbohydrates: 28.6g
- Fiber: 0.8g
- Sugar: 26.1g
- Protein: 1.8g
Instructions:
Step 1: Prepare Gelatin Mixture
- In a large bowl, stir boiling water into gelatin until completely dissolved. Ensure to stir for at least two minutes to guarantee thorough mixing.
Step 2: Incorporate Ginger Ale
- Once the gelatin is dissolved, gently stir in cold ginger ale. This addition will infuse a delightful hint of ginger and effervescence into the mixture.
Step 3: Chill and Thicken
- Place the bowl in the refrigerator for approximately 1 1/2 hours or until the mixture begins to thicken. You’ll know it’s ready when a spoon drawn through the mixture leaves a definite impression.
Step 4: Add Fruit
- After the gelatin mixture has thickened, gently fold in the green seedless grapes, red seedless grapes, and mandarin orange segments. This combination of fruits will bring a burst of color and freshness to your Cranberry Fruit Basket.
Step 5: Mold the Basket
- Prepare a 6-cup mold by spraying it with a non-stick cooking spray to ensure easy removal later. Carefully spoon the gelatin and fruit mixture into the mold, distributing it evenly to create a beautiful basket shape.
Step 6: Refrigerate Until Firm
- Place the mold in the refrigerator and allow it to chill for approximately 4 hours or until the gelatin is completely set and firm to the touch.
Step 7: Unmold and Serve
- Once the Cranberry Fruit Basket is fully set, gently unmold it onto a serving platter. Admire the stunning presentation before slicing and serving this delightful creation to your eager guests.
Enjoy Your Cranberry Fruit Basket!
Indulge in the refreshing blend of flavors and textures as you savor each bite of this Cranberry Fruit Basket. Whether it’s a light and healthy dessert option or a festive addition to your Thanksgiving spread, this recipe is sure to impress. Share the joy of culinary creativity with your loved ones and relish in the delightful taste of homemade goodness.
