Masala Coffee (Spiced Coffee) Recipe
Description:
Indulge in the aromatic delight of Masala Coffee, a beloved beverage hailing from the heart of Indian culture. This recipe promises a rich and flavorful experience, marrying the warmth of spices with the robustness of coffee, creating a symphony of flavors to tantalize your taste buds.
- Cuisine: Asian, Indian
- Category: Beverages
- Keywords: Asian, Indian, < 30 Mins, Stove Top
- Total Time: 30 minutes
- Servings: 4
- Calories per Serving: 190.7
- Rating: ⭐⭐⭐⭐⭐ (5/5)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 cups | Milk |
| 5 pods | Cardamom |
| 3 cups | Water |
| 6 tsp | Sugar |
| 1 stick | Cinnamon |
| 6 tsp | Coffee |
Instructions:
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Prepare Ingredients: Gather all the ingredients required for this delectable Masala Coffee recipe.
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Boil Water and Milk: In a sturdy saucepan, combine water and milk, and bring the mixture to a gentle boil over medium heat.
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Add Spices and Sweetener: Once the liquid starts bubbling, add in the aromatic cardamom pods, the fragrant cinnamon stick, and the desired amount of sugar to achieve your preferred level of sweetness.
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Introduce Coffee: Sprinkle the finely ground coffee into the simmering liquid, stirring gently to ensure it’s evenly distributed.
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Simmer and Infuse: Allow the concoction to simmer over medium heat for 3 to 4 minutes, allowing the flavors to meld together harmoniously. Be attentive to prevent boiling over.
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Strain the Brew: To achieve a smooth and velvety texture, strain the brewed coffee through a piece of cheesecloth into another clean pan, removing any solid particles and leaving behind a silky liquid.
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Reheat and Thicken: Return the strained coffee to the heat and bring it back to a gentle boil, allowing it to thicken slightly for a richer consistency.
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Pour and Serve: With a steady hand, pour the piping hot Masala Coffee between two pans, creating a frothy layer on top, indicative of its creamy texture.
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Enjoy: Serve this aromatic Masala Coffee in your favorite cups, relishing each sip of this flavorful blend. Pair it with your choice of snacks or enjoy it as a standalone beverage.
Nutritional Information (per serving):
- Calories: 190.7
- Fat: 6.7g
- Saturated Fat: 4.2g
- Cholesterol: 25.6mg
- Sodium: 93.4mg
- Carbohydrates: 27.5g
- Fiber: 0g
- Sugar: 18.9g
- Protein: 6g
Tips for Perfection:
- Customize Sweetness: Adjust the amount of sugar according to your personal preference, whether you prefer a sweeter or milder brew.
- Experiment with Spices: Feel free to explore other spices like cloves or nutmeg to add an extra layer of complexity to your Masala Coffee.
- Serve Hot: For the ultimate sensory experience, serve the Masala Coffee immediately after preparation to enjoy its warmth and aroma to the fullest.
Embrace the tradition and warmth of Indian hospitality with every sip of this comforting Masala Coffee, perfect for cozy mornings or relaxing evenings. Experience the magic of spices intertwined with the boldness of coffee, creating a beverage that’s as invigorating as it is comforting.
