Maryland Crab Soup Recipe 🦀
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Total Time: 40 minutes
Servings: 4
Description:
This Maryland Crab Soup is a delightful combination of flavors, bursting with spice and richness. It’s a perfect dish for those who enjoy a kick of heat in their meals. With the perfect balance of vegetables and crab meat, every spoonful is a taste of Maryland’s culinary heritage.
Ingredients:
- 1 1/2 onions, diced
- 1 can diced tomatoes
- 2 cups chicken broth
- 1 tablespoon cornstarch
- 1 tablespoon Old Bay Seasoning
- 2 tablespoons rice vinegar
- 2 cups crab meat
Instructions:
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Prepare Old Bay Seasoning Marinade:
- Start by dissolving Old Bay Seasoning in rice vinegar. This creates a flavorful marinade for the crab meat.
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Marinate the Crab Meat:
- Add the crab meat to the Old Bay Seasoning marinade and let it sit for about 5 minutes. This allows the flavors to infuse into the crab meat, enhancing its taste.
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Prep the Soup Base:
- In a medium-sized pot, begin by adding the diced onions. These will form the aromatic base of the soup, adding depth of flavor.
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Dissolve Cornstarch:
- Dissolve cornstarch in chicken broth until it forms a smooth mixture. This will serve as a thickening agent for the soup, giving it a rich and velvety texture.
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Combine Ingredients:
- Once the onions have softened, add the cornstarch mixture to the pot, along with the diced tomatoes. Stir well to combine all the ingredients evenly.
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Simmer:
- Cover the pot and let the soup simmer gently for about 15 minutes. This allows all the flavors to meld together, creating a harmonious blend of tastes.
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Uncover and Finish Cooking:
- After 15 minutes, uncover the pot and let the soup simmer for an additional 5 minutes. This helps to thicken the soup slightly and intensify the flavors.
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Serve Hot:
- Once the soup is heated through and reaches your desired consistency, it’s ready to serve! Ladle it into bowls and garnish with fresh herbs or a squeeze of lemon, if desired.
Enjoy this Maryland Crab Soup piping hot, savoring each spoonful of its spicy and savory goodness. It’s a comforting dish that’s perfect for any occasion, whether you’re entertaining guests or simply craving a taste of the Chesapeake Bay. 🌶️🦀
