Spicy Cream Cheese Jalapeno Tortilla Roll-Ups

Cream Cheese and Jalapeno Tortillas Recipe

🕒 Prep Time: 30 minutes
🕒 Total Time: 30 minutes
🍽 Servings: 12

Ingredients:

• 16 ounces cream cheese
• 12 flour tortillas
• 1/2 cup chopped green onions
• 1 jalapeno pepper, diced
• 4 teaspoons Season-All salt
• 1/4 cup jalapeno juice
• 1/4 cup diced serrano pepper (optional)
• 4 cups cooked turkey, shredded

Instructions:

1. Prepare the Filling:

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   • In a large mixing bowl, combine diced jalapenos, chopped green onions, shredded turkey, and Season-All salt.
   • For an extra kick of heat, you can add diced serrano pepper to the mixture.

2. Add Cream Cheese:

   • Soften the cream cheese and blend it into the mixture until well combined.
   • Gradually incorporate jalapeno juice to achieve the desired consistency, ensuring the cream cheese is adequately thinned.

3. Assemble the Tortillas:

   • Spread a thin layer of the cream cheese mixture evenly onto each flour tortilla.

4. Roll Up:

   • Carefully roll up each tortilla, ensuring the filling is evenly distributed throughout.

5. Refrigerate Overnight:

   • Place the rolled tortillas back into the plastic tortilla bag.
   • Secure the bag with a twisty tie to keep them intact.
   • Refrigerate the tortillas overnight to allow the flavors to meld and intensify.

6. Slice and Serve:

   • The next day, remove the tortillas from the refrigerator.
   • Slice the rolls into 1/4 inch pieces using a sharp knife.
   • Arrange the sliced tortillas on a serving platter, and they are ready to be enjoyed!

7. Optional Freezing:

   • If you have leftovers or want to prepare in advance, these tortilla rolls can be frozen.
   • Simply slice them into pieces before freezing, and thaw in the refrigerator before serving.

Nutritional Information (Per Serving):

• Calories: 489.2
• Fat: 22g
• Saturated Fat: 10.4g
• Cholesterol: 41.6mg
• Sodium: 837.7mg
• Carbohydrates: 59.9g
• Fiber: 3.7g
• Sugar: 2.4g
• Protein: 12.4g

Recipe Notes:

• These Cream Cheese and Jalapeno Tortillas are perfect for gatherings, potlucks, or as a flavorful snack.
• Adjust the spiciness according to your preference by adding more or less jalapeno and serrano peppers.
• Serve them with a side of salsa, guacamole, or sour cream for dipping.
• Get creative and customize the filling with additional ingredients like diced tomatoes, black olives, or shredded cheese for added flavor and texture.