recipes

Spicy Creamy Coleslaw Delight

Published
Sep 22, 2024
Reading time
2 min
Collection
recipes
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Overview

This Creamy & Spicy Coleslaw recipe is a delightful twist on the classic coleslaw, infused with a kick of spice that enhances its flavors. Perfect for potlucks, brunches, or as a refreshing side dish, this recipe is quick and easy to prepare, requiring just a few simple ingredients.

  • Total Time: 5 minutes
  • Prep Time: 5 minutes
  • Cook Time: Not applicable
  • Chill Time: Minimum 4 hours, preferably overnight
  • Servings: Not specified

Ingredients

  • 8 cups cabbage, sliced or shredded
  • 2 cups carrots, grated
  • 1/2 cup red onion, finely minced
  • 1/2 cup fresh parsley, chopped
  • 1 cup mayonnaise
  • 1/2 cup plain yogurt
  • 2 tablespoons chili paste (adjust according to taste)
  • Salt and pepper to taste

Instructions

  1. Prepare Vegetables:

    • If not using pre-sliced or shredded cabbage, thinly slice or shred the cabbage until you have 8 cups. Grate the carrots until you have 2 cups.
  2. Combine Ingredients:

    • In a large mixing bowl, combine the cabbage, carrots, red onion, and fresh parsley.
  3. Prepare Dressing:

    • In a separate bowl, whisk together the mayonnaise, plain yogurt, and chili paste until smooth and well combined.
  4. Combine Dressing with Vegetables:

    • Pour the dressing over the vegetables in the large bowl.
  5. Mix Thoroughly:

    • Toss the vegetables and dressing together until evenly coated. Season with salt and pepper to taste.
  6. Chill:

    • Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours to allow the flavors to meld. For best results, refrigerate overnight.
  7. Serve:

    • Before serving, give the coleslaw a final toss and adjust seasoning if needed. Serve chilled and enjoy!

Nutritional Information (per serving)

  • Calories: 157.7
  • Total Fat: 10.5g
    • Saturated Fat: 1.8g
  • Cholesterol: 9.6mg
  • Sodium: 249.8mg
  • Total Carbohydrates: 15.7g
    • Dietary Fiber: 2.6g
    • Sugars: 6.8g
  • Protein: 2.3g

Tips and Variations

  • Spice Level: Adjust the amount of chili paste according to your preference for spiciness.
  • Texture: Experiment with different cuts of cabbage and carrots for varied textures.
  • Make Ahead: This coleslaw improves in flavor when made ahead, making it a perfect dish to prepare the day before.

This Creamy & Spicy Coleslaw recipe is not only delicious but also versatile, fitting various dietary preferences like low protein and low cholesterol diets while being easy enough for beginners to master. Whether for a quick weekday meal or a weekend gathering, this coleslaw is sure to impress with its creamy texture and zesty kick of spice!