Certainly! Let’s dive into the savory world of an Easy Mexican Lasagna 🇲🇽🥑🧀 This delicious dish combines the comforting flavors of a classic lasagna with the zesty kick of Mexican cuisine. Perfect for a family dinner or a gathering with friends, this recipe is sure to impress!
Easy Mexican Lasagna
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Servings: 8
- Calories: 702.4 per serving
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Ground beef |
| 1 | Jar of salsa |
| 1 | Jar of cheese sauce |
| 6 | Tortillas |
| 1 | Can of black beans, drained and rinsed |
| 2 | Cups of shredded cheese |
Instructions:
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Preheat the Oven:
- Begin by preheating your oven to 400 degrees Fahrenheit (200 degrees Celsius). This ensures it’s ready to go once your lasagna is assembled.
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Brown the Ground Beef:
- In a large skillet over medium-high heat, brown the ground beef until it’s nicely cooked through. Drain any excess fat.
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Prepare the Filling:
- In a large mixing bowl, combine the browned ground beef, jar of salsa, and jar of cheese sauce. Mix everything together until well combined and set aside.
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Layering the Lasagna:
- In a 13×9 inch glass baking dish, start by spreading a quarter of the meat mixture on the bottom of the dish. 🥩
- Next, lay down two tortillas, overlapping them slightly to create a solid base. 🌮
- Spread a third of the drained black beans over the tortillas.
- Add another quarter of the meat mixture on top, spreading it evenly.
- Repeat this layering process with two more tortillas, beans, and meat mixture. 🥑
- Finish with a final layer of tortillas, ensuring the top is covered.
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Cheese, Glorious Cheese!:
- Now, it’s time for the cheese! Sprinkle the shredded cheese generously over the top of the lasagna. 🧀
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Bake to Perfection:
- Cover the baking dish tightly with foil to keep all those delicious flavors locked in.
- Place the lasagna in the preheated oven and bake for 20 minutes.
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Let it Rest:
- Once the cooking time is up, remove the lasagna from the oven and let it stand for about 5 minutes. This allows everything to settle and makes it easier to serve.
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Serve and Enjoy! 🎉🍴
- Slice into hearty portions and serve up this Easy Mexican Lasagna to your hungry crowd! 🍽️🌶️
Tips for Success:
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Customize It: Feel free to customize this recipe to your liking! Add some diced jalapeños for extra heat, or throw in some corn and bell peppers for added flavor and texture.
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Make it Ahead: You can assemble this lasagna ahead of time and keep it covered in the refrigerator until you’re ready to bake. Perfect for busy weeknights!
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Toppings Galore: Serve with a dollop of sour cream 🥄, a sprinkle of fresh cilantro 🌿, and some sliced avocado 🥑 for a burst of freshness.
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Leftovers? No Problem! This lasagna reheats beautifully! Simply cover with foil and warm it in the oven until heated through.
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Pairing Suggestions: Serve alongside a crisp green salad 🥗 or some Mexican rice 🍚 for a complete and satisfying meal.
With its layers of savory beef, zesty salsa, gooey cheese, and hearty beans, this Easy Mexican Lasagna is a guaranteed crowd-pleaser. So, grab your ingredients, preheat that oven, and get ready to dig into a fiesta of flavors! 💃🎉
Enjoy! 😋🍽️
